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The American Journal of Gastroenterology|April 16, 2009
Dietary meat intake in relation to colorectal adenoma in asymptomatic womenLeah M Ferrucci, Rashmi Sinha, Barry I Graubard, et al.Oral Oncology|February 12, 1998
Mouthwash use and dentures in relation to oral epithelial dysplasiaD E Morse, R V Katz, D G Pendrys, et al.The American Journal of Clinical Nutrition|June 30, 2017
Nutritional metabolomics and breast cancer risk in a prospective studyMary C Playdon, Regina G Ziegler, Joshua N Sampson, et al.Cancer Causes & Control : CCC|November 7, 2000
Food group intake and the risk of oral epithelial dysplasia in a United States populationD E Morse, D G Pendrys, R V Katz, et al.The Yale Journal of Biology and Medicine|November 1, 1991
Early detection of ovarian cancer: preliminary results of the Yale Early Detection ProgramP E Schwartz, J T Chambers, K J Taylor, et al.The Yale Journal of Biology and Medicine|November 1, 1991
Early detection of ovarian cancer: background, rationale, and structure of the Yale Early Detection ProgramP E Schwartz, J T Chambers, K J Taylor, et al.International Journal of Cancer|December 21, 2002
Serum selenium and risk of prostate cancer in U.S. blacks and whitesTara M Vogt, Regina G Ziegler, Barry I Graubard, et al.Journal of the National Cancer Institute|February 16, 2006
Supplemental and dietary vitamin E, beta-carotene, and vitamin C intakes and prostate cancer riskVictoria A Kirsh, Richard B Hayes, Susan T Mayne, et al.American Journal of Epidemiology|July 20, 2000
Breast cancer risk associated with congeners of polychlorinated biphenylsT Zheng, T R Holford, J Tessari, et al.International Journal of Cancer|November 28, 2008
Adipokine genes and prostate cancer riskSteven C Moore, Michael F Leitzmann, Demetrius Albanes, et al.Pageof 20