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P Neale

Showing results (11-20 of 69) with videos related to

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The American Journal of Clinical Nutrition|May 26, 2019
When poorly conducted systematic reviews and meta-analyses can mislead: a critical appraisal and update of systematic reviews and meta-analyses examining the effects of probiotics in the treatment of functional constipation in childrenRebecca G Harris, Elizabeth P Neale, Isabel Ferreira
Current Atherosclerosis Reports|February 12, 2019
Dietary Patterns and Cardiovascular Disease: Insights and Challenges for Considering Food Groups and Nutrient SourcesLinda C Tapsell, Elizabeth P Neale, Yasmine Probst
Nutrients|April 23, 2022
Perceptions of Nut Consumption amongst Australian Nutrition and Health Professionals: An Online SurveyGeorgie Tran, Rachel C Brown, Elizabeth P Neale
The British Journal of Nutrition|September 29, 2021
Consumption of avocado and associations with nutrient, food and anthropometric measures in a representative survey of Australians: a secondary analysis of the 2011-2012 National Nutrition and Physical Activity SurveyVivienne X Guan, Elizabeth P Neale, Yasmine C Probst
Journal of Nutrition Education and Behavior|October 16, 2022
Knowledge, Messaging, and Selection of Whole-Grain Foods: Consumer and Food Industry PerspectivesKatrina R Kissock, Elizabeth P Neale, Eleanor J Beck
Journal of Renal Care|December 17, 2025
Lifestyle Interventions, Markers of Metabolic Syndrome and Quality of Life in Kidney Transplant Recipients: A Systematic Review and Meta-AnalysisAshley Darvell, Annaliese Pretty, Kelly Lambert, et al.
Nutrition Research (New York, N.Y.)|April 23, 2016
Consumption of a healthy dietary pattern results in significant reductions in C-reactive protein levels in adults: a meta-analysisE P Neale, M J Batterham, L C Tapsell
The British Journal of Nutrition|July 28, 2020
The effect of nut consumption (tree nuts and peanuts) on the gut microbiota of humans: a systematic reviewEmily Fitzgerald, Kelly Lambert, Jordan Stanford, et al.
Plos One|January 26, 2023
Identifying usual food choices with avocados in a clinical trial cohort of overweight and obese adults in AustraliaVivienne X Guan, Elizabeth P Neale, Yasmine C Probst
Advances in Nutrition (Bethesda, Md.)|October 18, 2020
Whole Grain Food Definition Effects on Determining Associations of Whole Grain Intake and Body Weight Changes: A Systematic ReviewKatrina R Kissock, Elizabeth P Neale, Eleanor J Beck
Pageof 7

Showing results (11-20 of 69) with videos related to

Sort By:
Pageof 7
The American Journal of Clinical Nutrition|May 26, 2019
When poorly conducted systematic reviews and meta-analyses can mislead: a critical appraisal and update of systematic reviews and meta-analyses examining the effects of probiotics in the treatment of functional constipation in childrenRebecca G Harris, Elizabeth P Neale, Isabel Ferreira
Current Atherosclerosis Reports|February 12, 2019
Dietary Patterns and Cardiovascular Disease: Insights and Challenges for Considering Food Groups and Nutrient SourcesLinda C Tapsell, Elizabeth P Neale, Yasmine Probst
Nutrients|April 23, 2022
Perceptions of Nut Consumption amongst Australian Nutrition and Health Professionals: An Online SurveyGeorgie Tran, Rachel C Brown, Elizabeth P Neale
The British Journal of Nutrition|September 29, 2021
Consumption of avocado and associations with nutrient, food and anthropometric measures in a representative survey of Australians: a secondary analysis of the 2011-2012 National Nutrition and Physical Activity SurveyVivienne X Guan, Elizabeth P Neale, Yasmine C Probst
Journal of Nutrition Education and Behavior|October 16, 2022
Knowledge, Messaging, and Selection of Whole-Grain Foods: Consumer and Food Industry PerspectivesKatrina R Kissock, Elizabeth P Neale, Eleanor J Beck
Journal of Renal Care|December 17, 2025
Lifestyle Interventions, Markers of Metabolic Syndrome and Quality of Life in Kidney Transplant Recipients: A Systematic Review and Meta-AnalysisAshley Darvell, Annaliese Pretty, Kelly Lambert, et al.
Nutrition Research (New York, N.Y.)|April 23, 2016
Consumption of a healthy dietary pattern results in significant reductions in C-reactive protein levels in adults: a meta-analysisE P Neale, M J Batterham, L C Tapsell
The British Journal of Nutrition|July 28, 2020
The effect of nut consumption (tree nuts and peanuts) on the gut microbiota of humans: a systematic reviewEmily Fitzgerald, Kelly Lambert, Jordan Stanford, et al.
Plos One|January 26, 2023
Identifying usual food choices with avocados in a clinical trial cohort of overweight and obese adults in AustraliaVivienne X Guan, Elizabeth P Neale, Yasmine C Probst
Advances in Nutrition (Bethesda, Md.)|October 18, 2020
Whole Grain Food Definition Effects on Determining Associations of Whole Grain Intake and Body Weight Changes: A Systematic ReviewKatrina R Kissock, Elizabeth P Neale, Eleanor J Beck
Pageof 7