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Journal of the Academy of Nutrition and Dietetics|January 10, 2015
Vitamin D supplementation and health-related quality of life: a systematic review of the literatureMichelle R Hoffmann, Peter A Senior, Diana R Mager
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|August 25, 2020
Handouts for Low-Potassium Diets Disproportionately Restrict Fruits and VegetablesKelly Picard, Melanie Griffiths, Diana R Mager, et al.
Frontiers in Nutrition|July 7, 2023
Refueling the post COVID-19 brain: potential role of ketogenic medium chain triglyceride supplementation: an hypothesisAngela G Juby, Stephen C Cunnane, Diana R Mager
Nursing Education Perspectives|July 16, 2019
Evaluation of an Innovative Curriculum Enhancement: The Conversation ProjectMichael Pagano, Diana R Mager, Eileen R O'Shea, et al.
Annals of Burns and Fire Disasters|July 15, 2015
Use of Xe-Derma(®), a novel biological cover, in a female patient with toxic epidermal necrolysisB Lipový, H Rihová, Y Kaloudová, et al.
Journal of Pediatric Gastroenterology and Nutrition|July 21, 2025
Gluten-free oats and diet quality in children and youth with celiac diseaseDiana R Mager, Zhiqian Jiang, Samantha Rashke, et al.
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