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P Palozza

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Chemical Research in Toxicology|November 20, 2001
DNA oxidative damage during differentiation of HL-60 human promyelocytic leukemia cellsV Covacci, A Torsello, P Palozza, et al.
Lipids|July 27, 1999
Effects of eicosapentaenoic and docosahexaenoic acids dietary supplementation on cell proliferation and apoptosis in rat colonic mucosaG Calviello, P Palozza, N Maggiano, et al.
Journal of Submicroscopic Cytology and Pathology|April 1, 1992
Copper deficiency and pigmentation in the rat: morphofunctional aspectsM Miranda, G Bartoli, A M Ragnelli, et al.
The American Journal of Clinical Nutrition|September 1, 1996
n-3 fatty acids induce oxidative modifications in human erythrocytes depending on dose and duration of dietary supplementationP Palozza, E Sgarlata, C Luberto, et al.
Molecular Aspects of Medicine|January 1, 1993
n-3 PUFA and alpha-tocopherol control of tumor cell proliferationG M Bartoli, P Palozza, G Marra, et al.
Basic Life Sciences|January 1, 1988
Microsomal fatty acid composition and Ca2+ uptake modifications induced by SOD depletion in rat liverG M Bartoli, P Palozza, E Piccioni, et al.
Free Radical Research|March 17, 2011
Procyanidin dimer B1 and trimer C1 impair inflammatory response signalling in human monocytesX Terra, P Palozza, J Fernandez-Larrea, et al.
Alcohol and Alcoholism (Oxford, Oxfordshire)|April 29, 2000
Regulation of manganese superoxide dismutase (MnSOD) in chronic experimental alcoholism: effects of vitamin E-supplemented and -deficient dietsO Koch, S Farré, M E De Leo, et al.
Gastroenterology|December 1, 1994
Effects of different doses of fish oil on rectal cell proliferation in patients with sporadic colonic adenomasM Anti, F Armelao, G Marra, et al.
Journal of Lipid Research|October 18, 2003
Dietary alpha-linolenic acid reduces COX-2 expression and induces apoptosis of hepatoma cellsA Vecchini, V Ceccarelli, F Susta, et al.
Pageof 5

Showing results (41-50 of 50) with videos related to

Sort By:
Pageof 5
You have reached the last page of results.This site can display upto 50 results.
Chemical Research in Toxicology|November 20, 2001
DNA oxidative damage during differentiation of HL-60 human promyelocytic leukemia cellsV Covacci, A Torsello, P Palozza, et al.
Lipids|July 27, 1999
Effects of eicosapentaenoic and docosahexaenoic acids dietary supplementation on cell proliferation and apoptosis in rat colonic mucosaG Calviello, P Palozza, N Maggiano, et al.
Journal of Submicroscopic Cytology and Pathology|April 1, 1992
Copper deficiency and pigmentation in the rat: morphofunctional aspectsM Miranda, G Bartoli, A M Ragnelli, et al.
The American Journal of Clinical Nutrition|September 1, 1996
n-3 fatty acids induce oxidative modifications in human erythrocytes depending on dose and duration of dietary supplementationP Palozza, E Sgarlata, C Luberto, et al.
Molecular Aspects of Medicine|January 1, 1993
n-3 PUFA and alpha-tocopherol control of tumor cell proliferationG M Bartoli, P Palozza, G Marra, et al.
Basic Life Sciences|January 1, 1988
Microsomal fatty acid composition and Ca2+ uptake modifications induced by SOD depletion in rat liverG M Bartoli, P Palozza, E Piccioni, et al.
Free Radical Research|March 17, 2011
Procyanidin dimer B1 and trimer C1 impair inflammatory response signalling in human monocytesX Terra, P Palozza, J Fernandez-Larrea, et al.
Alcohol and Alcoholism (Oxford, Oxfordshire)|April 29, 2000
Regulation of manganese superoxide dismutase (MnSOD) in chronic experimental alcoholism: effects of vitamin E-supplemented and -deficient dietsO Koch, S Farré, M E De Leo, et al.
Gastroenterology|December 1, 1994
Effects of different doses of fish oil on rectal cell proliferation in patients with sporadic colonic adenomasM Anti, F Armelao, G Marra, et al.
Journal of Lipid Research|October 18, 2003
Dietary alpha-linolenic acid reduces COX-2 expression and induces apoptosis of hepatoma cellsA Vecchini, V Ceccarelli, F Susta, et al.
Pageof 5