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Acta Medica Scandinavica. Supplementum|January 1, 1985
Dietary factors and hypertensionJ K Huttunen, P Pietinen, A Nissinen, et al.
The Canadian Journal of Cardiology|October 1, 1995
Apolipoprotein E polymorphism and dietary plasma cholesterol responseM Tikkanen, J K Huttunen, P E Pajukanta, et al.
Arteriosclerosis (Dallas, Tex.)|March 1, 1990
Apolipoprotein E4 homozygosity predisposes to serum cholesterol elevation during high fat dietM J Tikkanen, J K Huttunen, C Ehnholm, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|September 1, 1995
Two new immunogenetic polymorphisms of the apoB gene and their effect on serum lipid levels and responses to changes in dietary fat intakeM Ilmonen, T Heliö, R Bütler, et al.
The American Journal of Clinical Nutrition|May 1, 1993
Toenail selenium as an indicator of selenium intake among middle-aged men in an area with low soil seleniumM L Ovaskainen, J Virtamo, G Alfthan, et al.
Genetic Epidemiology|January 1, 1992
Dietary intake and gene variation influence the response of plasma lipids to dietary interventionP J Talmud, E Boerwinkle, C F Xu, et al.
Clinical Genetics|May 1, 1990
XbaI polymorphism of the apolipoprotein B gene influences plasma lipid response to diet interventionM J Tikkanen, C F Xu, T Hämäläinen, et al.
Arteriosclerosis (Dallas, Tex.)|May 1, 1984
Effect of a diet low in saturated fatty acids on plasma lipids, lipoproteins, and HDL subfractionsC Ehnholm, J K Huttunen, P Pietinen, et al.
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