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Microbial Ecology|November 19, 2013
Microorganisms from composting leaves: Ability to produce extracellular degradative enzymesL Hankin, R P Poincelot, S L Anagnostakis
Critical Reviews in Food Science and Nutrition|January 1, 1996
Genetic modification of proteins in foodP R Day
The American Journal of Clinical Nutrition|April 1, 1996
Genetic modification of plants: significant issues and hurdles to successP R Day
Science (New York, N.Y.)|September 30, 1977
Plant genetics: increasing crop yieldP R Day
Current Genetics|November 1, 1994
Isolation and characterization of a virus-resistant mutant of Cryphonectria parasiticaJ J Polashock, S L Anagnostakis, M G Milgroom, et al.
Applied Microbiology|October 1, 1975
Specificity of Ustilago maydis killer proteinsY Koltin, P R Day
Proceedings of the National Academy of Sciences of the United States of America|February 1, 1976
Inheritance of killer phenotypes and double-stranded RNA in Ustilago maydisY Koltin, P R Day
Genetics|April 1, 1976
Suppression of the killer phenotype in Ustilago maydisY Koltin, P R Day
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