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P R Ellis

Showing results (31-40 of 36) with videos related to

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Journal of Agricultural and Food Chemistry|November 8, 2014
Micromilling enhances iron bioaccessibility from wholegrain wheatG O Latunde-Dada, X Li, A Parodi, et al.
Critical Reviews in Food Science and Nutrition|August 26, 2020
A systematic review of <i>in vitro</i> studies evaluating the inhibitory effects of polyphenol-rich fruit extracts on carbohydrate digestive enzymes activity: a focus on culinary fruits consumed in EuropeE J Prpa, B H Bajka, P R Ellis, et al.
Diabetic Medicine : a Journal of the British Diabetic Association|March 1, 1987
Low dose guar in a novel food product: improved metabolic control in non-insulin-dependent diabetesD B Peterson, P R Ellis, J M Baylis, et al.
Solid State Nuclear Magnetic Resonance|May 4, 2011
1H and 13C solution- and solid-state NMR investigation into wax products from the Fischer-Tropsch processR J Speight, J P Rourke, A Wong, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology|March 27, 2014
Phase II study of treatment of advanced ovarian cancer with folate-receptor-targeted therapeutic (vintafolide) and companion SPECT-based imaging agent (99mTc-etarfolatide)R T Morris, R N Joyrich, R W Naumann, et al.
Critical Reviews in Food Science and Nutrition|April 30, 2015
Role of polysaccharides in food, digestion, and healthA Lovegrove, C H Edwards, I De Noni, et al.
Pageof 4

Showing results (31-40 of 36) with videos related to

Sort By:
Pageof 4
You have reached the last page of results.This site can display upto 36 results.
Journal of Agricultural and Food Chemistry|November 8, 2014
Micromilling enhances iron bioaccessibility from wholegrain wheatG O Latunde-Dada, X Li, A Parodi, et al.
Critical Reviews in Food Science and Nutrition|August 26, 2020
A systematic review of <i>in vitro</i> studies evaluating the inhibitory effects of polyphenol-rich fruit extracts on carbohydrate digestive enzymes activity: a focus on culinary fruits consumed in EuropeE J Prpa, B H Bajka, P R Ellis, et al.
Diabetic Medicine : a Journal of the British Diabetic Association|March 1, 1987
Low dose guar in a novel food product: improved metabolic control in non-insulin-dependent diabetesD B Peterson, P R Ellis, J M Baylis, et al.
Solid State Nuclear Magnetic Resonance|May 4, 2011
1H and 13C solution- and solid-state NMR investigation into wax products from the Fischer-Tropsch processR J Speight, J P Rourke, A Wong, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology|March 27, 2014
Phase II study of treatment of advanced ovarian cancer with folate-receptor-targeted therapeutic (vintafolide) and companion SPECT-based imaging agent (99mTc-etarfolatide)R T Morris, R N Joyrich, R W Naumann, et al.
Critical Reviews in Food Science and Nutrition|April 30, 2015
Role of polysaccharides in food, digestion, and healthA Lovegrove, C H Edwards, I De Noni, et al.
Pageof 4