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Poultry Science|February 15, 2015
Evaluation of litter type and dietary coarse ground corn inclusion on broiler live performance, gastrointestinal tract development, and litter characteristicsY Xu, C R Stark, P R Ferket, et al.Poultry Science|January 20, 2007
Comparison of the performance of 1966- versus 2003-type turkeys when fed representative 1966 and 2003 turkey diets: growth rate, livability, and feed conversionG B Havenstein, P R Ferket, J L Grimes, et al.Asian-Australasian Journal of Animal Sciences|July 23, 2014
By-product of Tropical Vermicelli Waste as a Novel Alternative Feedstuff in Broiler DietsP Rungcharoen, N Therdthai, P Dhamvithee, et al.Poultry Science|May 15, 2004
Glucose and electrolyte supplementation of drinking water improve the immune responses of poults with inanitionL El Hadri, J D Garlich, M A Qureshi, et al.Journal of Food Protection|July 7, 2007
Genotypes, serotypes, and antibiotic resistance profiles of Salmonella isolated from commercial North Carolina turkey farmsF B O Santos, D H Dsouza, L Jaykus, et al.Poultry Science|February 15, 2015
Effects of dietary coarsely ground corn and litter type on broiler live performance, litter characteristics, gastrointestinal tract development, apparent ileal digestibility of energy and nitrogen, and intestinal morphologyY Xu, C R Stark, P R Ferket, et al.Poultry Science|January 20, 2007
A comparison of the immune response of 2003 commercial turkeys and a 1966 randombred strain when fed representative 2003 and 1966 turkey dietsM A Cheema, M A Qureshi, G B Havenstein, et al.Poultry Science|January 9, 2015
Effect of dietary coarsely ground corn on broiler live performance, gastrointestinal tract development, apparent ileal digestibility of energy and nitrogen, and digesta particle size distribution and retention timeY Xu, C R Stark, P R Ferket, et al.Poultry Science|March 25, 2017
Effects of dietary coarsely ground corn and 3 bedding floor types on broiler live performance, litter characteristics, gizzard and proventriculus weight, and nutrient digestibilityY Xu, Y M Lin, C R Stark, et al.Poultry Science|November 25, 2000
Effects of ambient temperature, arginine-to-lysine ratio, and electrolyte balance on performance, carcass, and blood parameters in commercial male turkeysT Veldkamp, R P Kwakkel, P R Ferket, et al.Pageof 8