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P Rheeder

Showing results (61-70 of 73) with videos related to

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Mycopathologia|May 25, 2010
Molecular characterization of Fusarium globosum strains from South African maize and Japanese wheatLorraine M Moses, Walter F O Marasas, Hester F Vismer, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|September 14, 2010
Simple intervention method to reduce fumonisin exposure in a subsistence maize-farming community in South AfricaL van der Westhuizen, G S Shephard, J P Rheeder, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|January 27, 2011
Fumonisin B1 as a urinary biomarker of exposure in a maize intervention study among South African subsistence farmersLiana van der Westhuizen, Gordon S Shephard, Hester M Burger, et al.
Journal of Agricultural and Food Chemistry|June 9, 2005
Production of fumonisin B and C analogues by several fusarium speciesVikash Sewram, Ndumiso Mshicileli, Gordon S Shephard, et al.
Mycologia|November 28, 2018
Marasas et al. 1984 "Toxigenic Fusarium Species: Identity and Mycotoxicology" revisitedKerry O'Donnell, Susan P McCormick, Mark Busman, et al.
Journal of Agricultural and Food Chemistry|August 21, 2003
Fumonisin contamination and fusarium incidence in corn from Santa Catarina, BrazilLiana van der Westhuizen, Gordon S Shephard, Vildes M Scussel, et al.
Mycopathologia|July 1, 1994
Ear-rot fungi and mycotoxins in South African corn of the 1989 crop exported to TaiwanJ P Rheeder, E W Sydenham, W F Marasas, et al.
Journal of Agricultural and Food Chemistry|August 3, 2006
Incidence of Fusarium verticillioides and levels of fumonisins in corn from main production areas in IranSeyed Amir Ghiasian, Amir Hossein Maghsood, Hassan Yazdanpanah, et al.
Food Additives and Contaminants|May 10, 2007
Exposure assessment for fumonisins in the former Transkei region of South AfricaG S Shephard, W F O Marasas, H-M Burger, et al.
Journal of Agricultural and Food Chemistry|August 7, 2013
Mycological analysis and multimycotoxins in maize from rural subsistence farmers in the former Transkei, South AfricaGordon S Shephard, Hester-Mari Burger, Lucia Gambacorta, et al.
Pageof 8

Showing results (61-70 of 73) with videos related to

Sort By:
Pageof 8
Mycopathologia|May 25, 2010
Molecular characterization of Fusarium globosum strains from South African maize and Japanese wheatLorraine M Moses, Walter F O Marasas, Hester F Vismer, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|September 14, 2010
Simple intervention method to reduce fumonisin exposure in a subsistence maize-farming community in South AfricaL van der Westhuizen, G S Shephard, J P Rheeder, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|January 27, 2011
Fumonisin B1 as a urinary biomarker of exposure in a maize intervention study among South African subsistence farmersLiana van der Westhuizen, Gordon S Shephard, Hester M Burger, et al.
Journal of Agricultural and Food Chemistry|June 9, 2005
Production of fumonisin B and C analogues by several fusarium speciesVikash Sewram, Ndumiso Mshicileli, Gordon S Shephard, et al.
Mycologia|November 28, 2018
Marasas et al. 1984 "Toxigenic Fusarium Species: Identity and Mycotoxicology" revisitedKerry O'Donnell, Susan P McCormick, Mark Busman, et al.
Journal of Agricultural and Food Chemistry|August 21, 2003
Fumonisin contamination and fusarium incidence in corn from Santa Catarina, BrazilLiana van der Westhuizen, Gordon S Shephard, Vildes M Scussel, et al.
Mycopathologia|July 1, 1994
Ear-rot fungi and mycotoxins in South African corn of the 1989 crop exported to TaiwanJ P Rheeder, E W Sydenham, W F Marasas, et al.
Journal of Agricultural and Food Chemistry|August 3, 2006
Incidence of Fusarium verticillioides and levels of fumonisins in corn from main production areas in IranSeyed Amir Ghiasian, Amir Hossein Maghsood, Hassan Yazdanpanah, et al.
Food Additives and Contaminants|May 10, 2007
Exposure assessment for fumonisins in the former Transkei region of South AfricaG S Shephard, W F O Marasas, H-M Burger, et al.
Journal of Agricultural and Food Chemistry|August 7, 2013
Mycological analysis and multimycotoxins in maize from rural subsistence farmers in the former Transkei, South AfricaGordon S Shephard, Hester-Mari Burger, Lucia Gambacorta, et al.
Pageof 8