Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

P S Yoder

Showing results (31-40 of 35) with videos related to

Pageof 4
Sort By:
You have reached the last page of results.This site can display upto 35 results.
Journal of Dairy Science|January 20, 2020
Effects of jugular infused methionine, lysine, and histidine as a group or leucine and isoleucine as a group on production and metabolism in lactating dairy cowsP S Yoder, X Huang, I A Teixeira, et al.
Journal of Dairy Science|October 20, 2023
Valine and nonessential amino acids affect bidirectional transport rates of leucine and isoleucine in bovine mammary epithelial cellsA Hruby Weston, I A M A Teixeira, P S Yoder, et al.
Journal of Dairy Science|August 21, 2013
Effects of short-term variation in forage quality and forage to concentrate ratio on lactating dairy cowsP S Yoder, N R St-Pierre, K M Daniels, et al.
Journal of Dairy Science|September 25, 2019
Assessing availability of amino acids from various feedstuffs in dairy cattle using a stable isotope-based approachX Huang, K A Estes, P S Yoder, et al.
Journal of Dairy Science|May 21, 2018
An in vivo stable isotope-based approach for assessment of absorbed amino acids from individual feed ingredients within complete dietsK A Estes, R R White, P S Yoder, et al.
Pageof 4

Showing results (31-40 of 35) with videos related to

Sort By:
Pageof 4
You have reached the last page of results.This site can display upto 35 results.
Journal of Dairy Science|January 20, 2020
Effects of jugular infused methionine, lysine, and histidine as a group or leucine and isoleucine as a group on production and metabolism in lactating dairy cowsP S Yoder, X Huang, I A Teixeira, et al.
Journal of Dairy Science|October 20, 2023
Valine and nonessential amino acids affect bidirectional transport rates of leucine and isoleucine in bovine mammary epithelial cellsA Hruby Weston, I A M A Teixeira, P S Yoder, et al.
Journal of Dairy Science|August 21, 2013
Effects of short-term variation in forage quality and forage to concentrate ratio on lactating dairy cowsP S Yoder, N R St-Pierre, K M Daniels, et al.
Journal of Dairy Science|September 25, 2019
Assessing availability of amino acids from various feedstuffs in dairy cattle using a stable isotope-based approachX Huang, K A Estes, P S Yoder, et al.
Journal of Dairy Science|May 21, 2018
An in vivo stable isotope-based approach for assessment of absorbed amino acids from individual feed ingredients within complete dietsK A Estes, R R White, P S Yoder, et al.
Pageof 4