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P T Quinlan

Showing results (31-40 of 36) with videos related to

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The British Journal of Nutrition|April 16, 1998
The effect of triacylglycerol-fatty acid positional distribution on postprandial metabolism in subcutaneous adipose tissueL K Summers, B A Fielding, V Ilic, et al.
Canadian Journal of Psychology|September 1, 1992
Parallel pattern processing and visual agnosiaG W Humphreys, M J Riddoch, P T Quinlan, et al.
Pharmacology, Biochemistry, and Behavior|June 6, 2000
The acute physiological and mood effects of tea and coffee: the role of caffeine levelP T Quinlan, J Lane, K L Moore, et al.
Journal of Lipid Research|October 3, 1999
Use of structured triacylglycerols containing predominantly stearic and oleic acids to probe early events in metabolic processing of dietary fatL K Summers, B A Fielding, S L Herd, et al.
The American Journal of Clinical Nutrition|October 28, 1999
Double-blind, randomized trial of a synthetic triacylglycerol in formula-fed term infants: effects on stool biochemistry, stool characteristics, and bone mineralizationK Kennedy, M S Fewtrell, R Morley, et al.
The Journal of Nutrition|December 4, 2003
The effect of eicosapentaenoic acid on rat lymphocyte proliferation depends upon its position in dietary triacylglycerolsS Kew, S Wells, F Thies, et al.
Pageof 4

Showing results (31-40 of 36) with videos related to

Sort By:
Pageof 4
You have reached the last page of results.This site can display upto 36 results.
The British Journal of Nutrition|April 16, 1998
The effect of triacylglycerol-fatty acid positional distribution on postprandial metabolism in subcutaneous adipose tissueL K Summers, B A Fielding, V Ilic, et al.
Canadian Journal of Psychology|September 1, 1992
Parallel pattern processing and visual agnosiaG W Humphreys, M J Riddoch, P T Quinlan, et al.
Pharmacology, Biochemistry, and Behavior|June 6, 2000
The acute physiological and mood effects of tea and coffee: the role of caffeine levelP T Quinlan, J Lane, K L Moore, et al.
Journal of Lipid Research|October 3, 1999
Use of structured triacylglycerols containing predominantly stearic and oleic acids to probe early events in metabolic processing of dietary fatL K Summers, B A Fielding, S L Herd, et al.
The American Journal of Clinical Nutrition|October 28, 1999
Double-blind, randomized trial of a synthetic triacylglycerol in formula-fed term infants: effects on stool biochemistry, stool characteristics, and bone mineralizationK Kennedy, M S Fewtrell, R Morley, et al.
The Journal of Nutrition|December 4, 2003
The effect of eicosapentaenoic acid on rat lymphocyte proliferation depends upon its position in dietary triacylglycerolsS Kew, S Wells, F Thies, et al.
Pageof 4