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P V Suresh

Showing results (1-10 of 42) with videos related to

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World Journal of Microbiology & Biotechnology|July 19, 2012
Biodegradation of shrimp processing bio-waste and concomitant production of chitinase enzyme and N-acetyl-D-glucosamine by marine bacteria: production and process optimizationP V Suresh
Environmental Science and Pollution Research International|April 15, 2016
Peclet number analysis of cross-flow in porous gas diffusion layer of polymer electrolyte membrane fuel cell (PEMFC)P V Suresh, Sreenivas Jayanti
Journal of Food Science and Technology|June 2, 2015
Optimization of conditions for isolation of high quality chitin from shrimp processing raw byproducts using response surface methodology and its characterizationT Nidheesh, P V Suresh
Materials Science & Engineering. C, Materials for Biological Applications|October 25, 2016
Comparative assessment of physico-chemical characteristics and fibril formation capacity of thermostable carp scales collagenGaurav Kumar Pal, P V Suresh
International Journal of Biological Macromolecules|March 19, 2017
Physico-chemical characteristics and fibril-forming capacity of carp swim bladder collagens and exploration of their potential bioactive peptides by in silico approachesGaurav Kumar Pal, P V Suresh
World Journal of Microbiology & Biotechnology|July 17, 2022
Complete genome sequencing and strain characterization of a novel marine Bacillus velezensis FTL7 with a potential broad inhibitory spectrum against foodborne pathogensLidiya C Johny, P V Suresh
Marine Biotechnology (New York, N.Y.)|September 24, 2013
Biodegradation of shrimp biowaste by marine Exiguobacterium sp. CFR26M and concomitant production of extracellular protease and antioxidant materials: production and process optimization by response surface methodologyP K Anil Kumar, P V Suresh
Biodegradation|January 25, 2012
Enhanced degradation of α-chitin materials prepared from shrimp processing byproduct and production of N-acetyl-D-glucosamine by thermoactive chitinases from soil mesophilic fungiP V Suresh, P K Anil Kumar
Journal of Food Science and Technology|April 11, 2013
Solid state fermentation production of chitin deacetylase by Colletotrichum lindemuthianum ATCC 56676 using different substratesP V Suresh, N M Sachindra, N Bhaskar
Carbohydrate Polymers|February 10, 2015
Chitooligomers preparation by chitosanase produced under solid state fermentation using shrimp by-products as substrateT Nidheesh, Gaurav Kumar Pal, P V Suresh
Pageof 5

Showing results (1-10 of 42) with videos related to

Sort By:
Pageof 5
World Journal of Microbiology & Biotechnology|July 19, 2012
Biodegradation of shrimp processing bio-waste and concomitant production of chitinase enzyme and N-acetyl-D-glucosamine by marine bacteria: production and process optimizationP V Suresh
Environmental Science and Pollution Research International|April 15, 2016
Peclet number analysis of cross-flow in porous gas diffusion layer of polymer electrolyte membrane fuel cell (PEMFC)P V Suresh, Sreenivas Jayanti
Journal of Food Science and Technology|June 2, 2015
Optimization of conditions for isolation of high quality chitin from shrimp processing raw byproducts using response surface methodology and its characterizationT Nidheesh, P V Suresh
Materials Science & Engineering. C, Materials for Biological Applications|October 25, 2016
Comparative assessment of physico-chemical characteristics and fibril formation capacity of thermostable carp scales collagenGaurav Kumar Pal, P V Suresh
International Journal of Biological Macromolecules|March 19, 2017
Physico-chemical characteristics and fibril-forming capacity of carp swim bladder collagens and exploration of their potential bioactive peptides by in silico approachesGaurav Kumar Pal, P V Suresh
World Journal of Microbiology & Biotechnology|July 17, 2022
Complete genome sequencing and strain characterization of a novel marine Bacillus velezensis FTL7 with a potential broad inhibitory spectrum against foodborne pathogensLidiya C Johny, P V Suresh
Marine Biotechnology (New York, N.Y.)|September 24, 2013
Biodegradation of shrimp biowaste by marine Exiguobacterium sp. CFR26M and concomitant production of extracellular protease and antioxidant materials: production and process optimization by response surface methodologyP K Anil Kumar, P V Suresh
Biodegradation|January 25, 2012
Enhanced degradation of α-chitin materials prepared from shrimp processing byproduct and production of N-acetyl-D-glucosamine by thermoactive chitinases from soil mesophilic fungiP V Suresh, P K Anil Kumar
Journal of Food Science and Technology|April 11, 2013
Solid state fermentation production of chitin deacetylase by Colletotrichum lindemuthianum ATCC 56676 using different substratesP V Suresh, N M Sachindra, N Bhaskar
Carbohydrate Polymers|February 10, 2015
Chitooligomers preparation by chitosanase produced under solid state fermentation using shrimp by-products as substrateT Nidheesh, Gaurav Kumar Pal, P V Suresh
Pageof 5