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The Journal of Nutrition|April 1, 1981
Dietary L-histidine-induced hypercholesterolemia and hypocupremia in the ratP W Harvey, H A Hunsaker, K G AllenAustralian and New Zealand Journal of Public Health|September 23, 1998
The dietary intake of chemical residues in Brisbane adultsP W Harvey, G C Marks, P F HeywoodJournal of Epidemiology and Community Health|April 1, 1995
Down's syndrome: prevalence and ionising radiation in an area of north west England 1957-91J P Bound, B J Francis, P W HarveyInfection and Immunity|December 1, 1985
Iron deficiency protects inbred mice against infection with Plasmodium chabaudiP W Harvey, R G Bell, M C NesheimInternational Journal of Oral Surgery|April 1, 1978
Histiocytosis X. An analysis of 50 casesA D Rapidis, LangdonJD, P W Harvey, et al.Australian Journal of Public Health|September 1, 1992
Compliance with dietary goals in a Queensland communityK L Radimer, P W Harvey, A Green, et al.British Journal of Haematology|February 1, 1977
Bone marrow culture studies in refractory cytopenia and 'smouldering leukaemia'G R Milner, N G Testa, C G Geary, et al.American Journal of Health Promotion : AJHP|August 5, 1998
The development and evaluation of lighten up, an Australian community-based weight management programP W Harvey, J Steele, J N Bruggemann, et al.The Journal of Nutrition|December 1, 1989
Interactions between vitamin A deficiency and Plasmodium berghei infection in the ratR J Stoltzfus, F Jalal, P W Harvey, et al.Clinical Chemistry|October 1, 1977
Zinc, iron, copper, and magnesium concentrations in tissues of rats fed various amounts of zincH K Kang, P W Harvey, J L Valentine, et al.Pageof 5