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Journal of the American Dietetic Association|September 1, 1997
Association of cancer prevention-related nutrition knowledge, beliefs, and attitudes to cancer prevention dietary behaviorL Harnack, G Block, A Subar, et al.
American Journal of Epidemiology|November 1, 1987
Evaluation of two food frequency methods of measuring dietary calcium intakeS R Cummings, G Block, K McHenry, et al.
European Neurology|January 1, 1997
Comparison of immediate-release and controlled release carbidopa/levodopa in Parkinson's disease. A multicenter 5-year study. The CR First Study GroupG Block, C Liss, S Reines, et al.
American Journal of Epidemiology|February 1, 1989
A dietary and risk factor questionnaire and analysis system for personal computersR Smucker, G Block, L Coyle, et al.
Adolescence|January 1, 1986
Locus of control and smokeless tobacco use among adolescentsM Dignan, G Block, A Steckler, et al.
American Journal of Epidemiology|July 1, 1989
Validation of a retrospective questionnaire assessing diet 10-15 years agoJ Sobell, G Block, P Koslowe, et al.
The American Journal of Gastroenterology|August 1, 1997
Gastric Crohn's disease complicated by adenocarcinoma of the stomach: case report and review of the literatureM Patel, B Banerjee, J G Block, et al.
Interactive Journal of Medical Research|August 12, 2024
Resilience Informatics: Role of Informatics in Enabling and Promoting Public Health Resilience to Pandemics, Climate Change, and Other StressorsM Sriram Iyengar, Maiya G Block Ngaybe, Myla Gonzalez, et al.
American Journal of Epidemiology|July 1, 1985
Nutrient sources in the American diet: quantitative data from the NHANES II survey. II. Macronutrients and fatsG Block, C M Dresser, A M Hartman, et al.
American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation|December 1, 2001
A malnutrition-inflammation score is correlated with morbidity and mortality in maintenance hemodialysis patientsK Kalantar-Zadeh, J D Kopple, G Block, et al.
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