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FEBS Letters
|
August 20, 1990
Is glucose the sole source of tissue browning in diabetes mellitus?
J V Hunt, S P Wolff
Redox Report : Communications in Free Radical Research
|
July 14, 2016
'Oxidative stress' really dead?
S P Wolff, J Nourooz-Zadeh
JAMA
|
December 12, 1980
Acute epiglottitis in adults
R H Ossoff, A P Wolff
The Biochemical Journal
|
January 15, 1988
Aldehydes and dicarbonyls in non-enzymic glycosylation of proteins
S P Wolff, R T Dean
Ear, Nose, & Throat Journal
|
September 1, 1988
Wharton's duct stones
A D Sanders, A P Wolff
Journal of the Medical Association of Georgia
|
July 1, 1987
What about the Social Security medical consultant?
B P Wolff, W G Hamm
The Biochemical Journal
|
March 15, 1985
Low apparent aldose reductase activity produced by monosaccharide autoxidation
S P Wolff, M J Crabbe
Atherosclerosis
|
January 26, 1996
Hypothesis: UK consumption of dietary lipid hydroperoxides--a possible contributory factor to atherosclerosis
S P Wolff, J Nourooz-Zadeh
Health Visitor
|
March 1, 1992
Public health. Roads to poor health
S P Wolff, C J Gillham
Nature
|
August 8, 1991
Bad taste
S P Wolff, A C Woollard
Page
of 35
Search research articles
Search
Showing results (111-120 of 341) with videos related to
Sort By:
Page
of 35
FEBS Letters
|
August 20, 1990
Is glucose the sole source of tissue browning in diabetes mellitus?
J V Hunt, S P Wolff
Redox Report : Communications in Free Radical Research
|
July 14, 2016
'Oxidative stress' really dead?
S P Wolff, J Nourooz-Zadeh
JAMA
|
December 12, 1980
Acute epiglottitis in adults
R H Ossoff, A P Wolff
The Biochemical Journal
|
January 15, 1988
Aldehydes and dicarbonyls in non-enzymic glycosylation of proteins
S P Wolff, R T Dean
Ear, Nose, & Throat Journal
|
September 1, 1988
Wharton's duct stones
A D Sanders, A P Wolff
Journal of the Medical Association of Georgia
|
July 1, 1987
What about the Social Security medical consultant?
B P Wolff, W G Hamm
The Biochemical Journal
|
March 15, 1985
Low apparent aldose reductase activity produced by monosaccharide autoxidation
S P Wolff, M J Crabbe
Atherosclerosis
|
January 26, 1996
Hypothesis: UK consumption of dietary lipid hydroperoxides--a possible contributory factor to atherosclerosis
S P Wolff, J Nourooz-Zadeh
Health Visitor
|
March 1, 1992
Public health. Roads to poor health
S P Wolff, C J Gillham
Nature
|
August 8, 1991
Bad taste
S P Wolff, A C Woollard
Page
of 35