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P Yadav

Showing results (251-260 of 741) with videos related to

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Food Chemistry|May 16, 2020
Influence of microwave roasting on chemical composition, oxidative stability and fatty acid composition of flaxseed (Linum usitatissimum L.) oilKanchan Suri, Balwinder Singh, Amritpal Kaur, et al.
Peptides|March 17, 2004
Antimicrobial polypeptides of the human colonic epitheliumScott J Howell, Dennis Wilk, Satya P Yadav, et al.
Chaos (Woodbury, N.Y.)|September 3, 2015
Fractal and multifractal characteristics of swift heavy ion induced self-affine nanostructured BaF2 thin film surfacesR P Yadav, Manvendra Kumar, A K Mittal, et al.
The Journal of the Association of Physicians of India|January 1, 1996
Hair dye poisoningA K Sood, S P Yadav, S Sood, et al.
Indian Journal of Experimental Biology|September 1, 1991
Zinc protection against lipid peroxidation from cadmiumS Khan, M A Khan, D Bhatnagar, et al.
Indian Pediatrics|October 24, 2000
Role of cetirizine in treatment of eosinophiliaT P Yadav, R Singh, R Yadav, et al.
Food Research International (Ottawa, Ont.)|March 12, 2020
Proximate composition, amino acid profile, pasting and process characteristics of flour from different Tartary buckwheat varietiesSeerat Bhinder, Amritpal Kaur, Balwinder Singh, et al.
Indian Journal of Cancer|March 1, 1987
Serum immunoglobulins in head & neck cancer: effect of radiotherapyG S Kohli, S P Yadav, D Chowdhry, et al.
The Journal of Communicable Diseases|August 13, 2002
Malaria outbreak in the Indira Gandhi Nahar Pariyojna command area in Jaisalmer district, Thar Desert, IndiaB K Tyagi, S P Yadav, R Sachdev, et al.
Biochimica Et Biophysica Acta. Molecular Cell Research|November 14, 2021
Control of cell signaling by Arf GTPases and their regulators: Focus on links to cancer and other GTPase familiesPei-Wen Chen, Anjelika Gasilina, Mukesh P Yadav, et al.
Pageof 75

Showing results (251-260 of 741) with videos related to

Sort By:
Pageof 75
Food Chemistry|May 16, 2020
Influence of microwave roasting on chemical composition, oxidative stability and fatty acid composition of flaxseed (Linum usitatissimum L.) oilKanchan Suri, Balwinder Singh, Amritpal Kaur, et al.
Peptides|March 17, 2004
Antimicrobial polypeptides of the human colonic epitheliumScott J Howell, Dennis Wilk, Satya P Yadav, et al.
Chaos (Woodbury, N.Y.)|September 3, 2015
Fractal and multifractal characteristics of swift heavy ion induced self-affine nanostructured BaF2 thin film surfacesR P Yadav, Manvendra Kumar, A K Mittal, et al.
The Journal of the Association of Physicians of India|January 1, 1996
Hair dye poisoningA K Sood, S P Yadav, S Sood, et al.
Indian Journal of Experimental Biology|September 1, 1991
Zinc protection against lipid peroxidation from cadmiumS Khan, M A Khan, D Bhatnagar, et al.
Indian Pediatrics|October 24, 2000
Role of cetirizine in treatment of eosinophiliaT P Yadav, R Singh, R Yadav, et al.
Food Research International (Ottawa, Ont.)|March 12, 2020
Proximate composition, amino acid profile, pasting and process characteristics of flour from different Tartary buckwheat varietiesSeerat Bhinder, Amritpal Kaur, Balwinder Singh, et al.
Indian Journal of Cancer|March 1, 1987
Serum immunoglobulins in head & neck cancer: effect of radiotherapyG S Kohli, S P Yadav, D Chowdhry, et al.
The Journal of Communicable Diseases|August 13, 2002
Malaria outbreak in the Indira Gandhi Nahar Pariyojna command area in Jaisalmer district, Thar Desert, IndiaB K Tyagi, S P Yadav, R Sachdev, et al.
Biochimica Et Biophysica Acta. Molecular Cell Research|November 14, 2021
Control of cell signaling by Arf GTPases and their regulators: Focus on links to cancer and other GTPase familiesPei-Wen Chen, Anjelika Gasilina, Mukesh P Yadav, et al.
Pageof 75