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Journal of the American Heart Association|July 18, 2017
Association of Parental Obesity and Diabetes Mellitus With Circulating Adipokines in Nonobese Nondiabetic OffspringJustin P Zachariah, Rene Quiroz, Danielle Enserro, et al.Journal of Racial and Ethnic Health Disparities|January 12, 2026
Environmental Justice in Vulnerable Populations: Climate Change and Congenital Heart Disease in American Indian/Alaska Native ChildrenJoseph Burns, Danielle A Heims-Waldron, Alessandra C Angelino, et al.Journal of Hypertension|March 25, 2011
Circulating plasma cholesteryl ester transfer protein activity and blood pressure tracking in the communityJustin P Zachariah, Michael J Pencina, Asya Lyass, et al.Journal of the American Heart Association|July 18, 2017
Prospective Relation of Circulating Adipokines to Incident Metabolic Syndrome: The Framingham Heart StudyJustin P Zachariah, Rene Quiroz, Kerrie P Nelson, et al.Diabetes Care|April 28, 2025
Persistent Hyperglycemia and Insulin Resistance With the Risk of Worsening Cardiac Damage in Adolescents: A 7-Year Longitudinal Study of the ALSPAC Birth CohortAndrew O Agbaje, Justin P Zachariah, Alan R Barker, et al.The Journal of Biological Chemistry|February 8, 2000
Ultrastructure and function of the fractalkine mucin domain in CX(3)C chemokine domain presentationA M Fong, H P Erickson, J P Zachariah, et al.Journal of the American Heart Association|May 10, 2014
Temporal trends in pulse pressure and mean arterial pressure during the rise of pediatric obesity in US childrenJustin P Zachariah, Dionne A Graham, Sarah D de Ferranti, et al.Circulation|April 15, 2024
Environmental Exposures and Pediatric Cardiology: A Scientific Statement From the American Heart AssociationJustin P Zachariah, Pei-Ni Jone, Andrew O Agbaje, et al.Peerj|November 14, 2019
Scythes, sickles and other blades: defining the diversity of pectoral fin morphotypes in PachycormiformesJeff J Liston, Anthony E Maltese, Paul H Lambers, et al.Applied and Environmental Microbiology|March 1, 1994
Occurrence of Shiga-like toxin-producing Escherichia coli in retail fresh seafood, beef, lamb, pork, and poultry from grocery stores in Seattle, WashingtonM Samadpour, J E Ongerth, J Liston, et al.Pageof 14