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Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|January 16, 2010
Dietary exposure to flavouring substances: from screening methods to detailed assessments using food consumption data collected with EPIC-Soft softwareS P Crispim, A Geelen, C Le Donne, et al.
European Journal of Clinical Nutrition|September 25, 2003
Determinants of skin sensitivity to solar irradiationW M R Broekmans, A A Vink, E Boelsma, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|November 26, 1998
Differences between plasma and adipose tissue biomarkers of carotenoids and tocopherolsL C Su, M Bui, A Kardinaal, et al.
American Journal of Epidemiology|March 21, 1998
Adipose tissue omega-3 and omega-6 fatty acid content and breast cancer in the EURAMIC study. European Community Multicenter Study on Antioxidants, Myocardial Infarction, and Breast CancerN Simonsen, P van't Veer, J J Strain, et al.
The American Journal of Clinical Nutrition|July 17, 1998
Tissue stores of individual monounsaturated fatty acids and breast cancer: the EURAMIC study. European Community Multicenter Study on Antioxidants, Myocardial Infarction, and Breast CancerN R Simonsen, J Fernandez-Crehuet Navajas, J M Martin-Moreno, et al.
European Journal of Clinical Nutrition|June 3, 2010
Nutri-RecQuest: a web-based search engine on current micronutrient recommendationsA E J M Cavelaars, A Kadvan, E L Doets, et al.
Neoplasma|January 1, 1997
Alcohol intake and risk of breast cancer: the euramic studyM A Royo-Bordonada, J M Martín-Moreno, E Guallar, et al.
BMJ (Clinical Research Ed.)|July 12, 1997
DDT (dicophane) and postmenopausal breast cancer in Europe: case-control studyP van't Veer, I E Lobbezoo, J M Martín-Moreno, et al.
Journal of Nutrition and Metabolism|March 20, 2013
Vitamin B12, folate, homocysteine, and bone health in adults and elderly people: a systematic review with meta-analysesJ P van Wijngaarden, E L Doets, A Szczecińska, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|April 9, 1999
Omega-3 fatty acids in adipose tissue and risk of myocardial infarction: the EURAMIC studyE Guallar, A Aro, F J Jiménez, et al.
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