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P van Assema

Showing results (21-30 of 40) with videos related to

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Appetite|March 11, 2004
Explaining fruit and vegetable consumption: the theory of planned behaviour and misconception of personal intake levelsR P Bogers, J Brug, P van Assema, et al.
Appetite|May 14, 2011
Product samples stimulate choice of unfamiliar healthful food productsB Schickenberg, P van Assema, J Brug, et al.
Preventive Medicine|May 1, 1994
Results of the Dutch community project "Healthy Bergeyk"P van Assema, M Steenbakkers, G Kok, et al.
Health Education Research|November 4, 1993
The determinants of four cancer-related risk behavioursP van Assema, M Pieterse, G Kok, et al.
Health Education Research|July 1, 1999
Computer-tailored nutrition education: differences between two interventionsJ Brug, I Steenhuis, P van Assema, et al.
Health Education & Behavior : the Official Publication of the Society for Public Health Education|August 5, 1998
The impact of computer-tailored feedback and iterative feedback on fat, fruit, and vegetable intakeJ Brug, K Glanz, P Van Assema, et al.
Public Health|March 23, 2005
The Dutch heart health community intervention 'Hartslag Limburg': results of an effect study at organizational levelG Ronda, P Van Assema, E Ruland, et al.
Health Promotion International|September 12, 2013
Factors influencing perceived sustainability of Dutch community health programsA J M Vermeer, P Van Assema, B Hesdahl, et al.
Appetite|April 16, 2014
Clarifying concepts of food parenting practices. A Delphi study with an application to snacking behaviorD W M Gevers, S P J Kremers, N K de Vries, et al.
Nutrition and Health|March 21, 1998
Fat Watch: a nationwide campaign in The Netherlands to reduce fat intake--effect evaluationS N van Wechem, J Brug, P van Assema, et al.
Pageof 4

Showing results (21-30 of 40) with videos related to

Sort By:
Pageof 4
Appetite|March 11, 2004
Explaining fruit and vegetable consumption: the theory of planned behaviour and misconception of personal intake levelsR P Bogers, J Brug, P van Assema, et al.
Appetite|May 14, 2011
Product samples stimulate choice of unfamiliar healthful food productsB Schickenberg, P van Assema, J Brug, et al.
Preventive Medicine|May 1, 1994
Results of the Dutch community project "Healthy Bergeyk"P van Assema, M Steenbakkers, G Kok, et al.
Health Education Research|November 4, 1993
The determinants of four cancer-related risk behavioursP van Assema, M Pieterse, G Kok, et al.
Health Education Research|July 1, 1999
Computer-tailored nutrition education: differences between two interventionsJ Brug, I Steenhuis, P van Assema, et al.
Health Education & Behavior : the Official Publication of the Society for Public Health Education|August 5, 1998
The impact of computer-tailored feedback and iterative feedback on fat, fruit, and vegetable intakeJ Brug, K Glanz, P Van Assema, et al.
Public Health|March 23, 2005
The Dutch heart health community intervention 'Hartslag Limburg': results of an effect study at organizational levelG Ronda, P Van Assema, E Ruland, et al.
Health Promotion International|September 12, 2013
Factors influencing perceived sustainability of Dutch community health programsA J M Vermeer, P Van Assema, B Hesdahl, et al.
Appetite|April 16, 2014
Clarifying concepts of food parenting practices. A Delphi study with an application to snacking behaviorD W M Gevers, S P J Kremers, N K de Vries, et al.
Nutrition and Health|March 21, 1998
Fat Watch: a nationwide campaign in The Netherlands to reduce fat intake--effect evaluationS N van Wechem, J Brug, P van Assema, et al.
Pageof 4