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Marine Environmental Research|November 9, 2021
Spatial and ontogenetic variations in sardine feeding conditions in the Bay of Biscay through fatty acid compositionMathilde Bertrand, Pablo Brosset, Philippe Soudant, et al.Plos One|September 24, 2019
Assessment modelling approaches for stocks with spawning components, seasonal and spatial dynamics, and limited resources for data collectionElisabeth Van Beveren, Daniel E Duplisea, Pablo Brosset, et al.Scientific Reports|October 1, 2020
A fine-scale multi-step approach to understand fish recruitment variabilityPablo Brosset, Andrew Douglas Smith, Stéphane Plourde, et al.Journal of Fish Biology|March 16, 2026
Fatty acid profiles of muscle and liver reveal ontogenetic shifts in diet and reproductive investment in an undulate ray from the Bay of Biscay (northeast Atlantic)Pablo Brosset, Tino Jamme, Bastien Sadoul, et al.Oecologia|November 9, 2025
Area-dependent environmental effects shape physiological characteristics in three small pelagic fish populationsPablo Brosset, Alan Averty, Margaux Mathieu-Resuge, et al.Marine Environmental Research|August 19, 2021
Is starvation a cause of overmortality of the Mediterranean sardine?Quentin Queiros, Claire Saraux, Gilbert Dutto, et al.Global Change Biology|December 28, 2020
Declining reproductive success in the Gulf of St. Lawrence's humpback whales (Megaptera novaeangliae) reflects ecosystem shifts on their feeding groundsJoanna L Kershaw, Christian A Ramp, Richard Sears, et al.Royal Society Open Science|November 18, 2016
Body reserves mediate trade-offs between life-history traits: new insights from small pelagic fish reproductionPablo Brosset, Josep Lloret, Marta Muñoz, et al.Marine Environmental Research|October 2, 2023
Lipid-correction models for δ13C values across small pelagic fishes (Clupeiformes) from the Atlantic OceanFany Sardenne, Thomas Raynon, Jean-Marie Munaron, et al.Proceedings of the National Academy of Sciences of the United States of America|January 5, 2022
Evidence that Pacific tuna mercury levels are driven by marine methylmercury production and anthropogenic inputsAnaïs Médieu, David Point, Takaaki Itai, et al.Pageof 1