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Chemico-Biological Interactions
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June 5, 2002
A spectrophotometric assay of gamma-glutamylcysteine synthetase and glutathione synthetase in crude extracts from tissues and cultured mammalian cells
Gloria Volohonsky, Chen N Y H Tuby, Noga Porat, et al.
Toxicology Letters
|
February 25, 2015
Intestinal absorption and cell transforming potential of PhIP-M1, a bacterial metabolite of the heterocyclic aromatic amine 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP)
Petra Nicken, Ina Willenberg, Anne von Keutz, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 3, 2014
A framework to determine the effectiveness of dietary exposure mitigation to chemical contaminants
H J Ine van der Fels-Klerx, Simon G Edwards, Marc C Kennedy, et al.
Carcinogenesis
|
October 9, 2012
GBP-1 acts as a tumor suppressor in colorectal cancer cells
Nathalie Britzen-Laurent, Karoline Lipnik, Matthias Ocker, et al.
Archives of Toxicology
|
June 30, 2019
Assessment of mixture toxicity of (tri)azoles and their hepatotoxic effects in vitro by means of omics technologies
Bettina Seeger, Almut Mentz, Constanze Knebel, et al.
The Biochemical Journal
|
September 8, 2010
The Friedreich's ataxia protein frataxin modulates DNA base excision repair in prokaryotes and mammals
René Thierbach, Gunnar Drewes, Markus Fusser, et al.
Archives of Toxicology
|
August 29, 2014
The influence of chronic L-carnitine supplementation on the formation of preneoplastic and atherosclerotic lesions in the colon and aorta of male F344 rats
Michael T Empl, Patricia Kammeyer, Reiner Ulrich, et al.
Carcinogenesis
|
June 11, 2021
Repair of O6-carboxymethylguanine adducts by O6-methylguanine-DNA methyltransferase in human colon epithelial cells
Tina Kostka, Michael T Empl, Nina Seiwert, et al.
Archives of Toxicology
|
February 7, 2026
Dietary phosphate exposure-strategies to protect vulnerable population groups
Alfonso Lampen, Dirk W Lachenmeier, Patrick Diel, et al.
Molecular Nutrition & Food Research
|
September 15, 2016
Safety aspects of the production of foods and food ingredients from insects
Oliver Schlüter, Birgit Rumpold, Thomas Holzhauser, et al.
Page
of 10
Search research articles
Search
Showing results (71-80 of 98) with videos related to
Sort By:
Page
of 10
Chemico-Biological Interactions
|
June 5, 2002
A spectrophotometric assay of gamma-glutamylcysteine synthetase and glutathione synthetase in crude extracts from tissues and cultured mammalian cells
Gloria Volohonsky, Chen N Y H Tuby, Noga Porat, et al.
Toxicology Letters
|
February 25, 2015
Intestinal absorption and cell transforming potential of PhIP-M1, a bacterial metabolite of the heterocyclic aromatic amine 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP)
Petra Nicken, Ina Willenberg, Anne von Keutz, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 3, 2014
A framework to determine the effectiveness of dietary exposure mitigation to chemical contaminants
H J Ine van der Fels-Klerx, Simon G Edwards, Marc C Kennedy, et al.
Carcinogenesis
|
October 9, 2012
GBP-1 acts as a tumor suppressor in colorectal cancer cells
Nathalie Britzen-Laurent, Karoline Lipnik, Matthias Ocker, et al.
Archives of Toxicology
|
June 30, 2019
Assessment of mixture toxicity of (tri)azoles and their hepatotoxic effects in vitro by means of omics technologies
Bettina Seeger, Almut Mentz, Constanze Knebel, et al.
The Biochemical Journal
|
September 8, 2010
The Friedreich's ataxia protein frataxin modulates DNA base excision repair in prokaryotes and mammals
René Thierbach, Gunnar Drewes, Markus Fusser, et al.
Archives of Toxicology
|
August 29, 2014
The influence of chronic L-carnitine supplementation on the formation of preneoplastic and atherosclerotic lesions in the colon and aorta of male F344 rats
Michael T Empl, Patricia Kammeyer, Reiner Ulrich, et al.
Carcinogenesis
|
June 11, 2021
Repair of O6-carboxymethylguanine adducts by O6-methylguanine-DNA methyltransferase in human colon epithelial cells
Tina Kostka, Michael T Empl, Nina Seiwert, et al.
Archives of Toxicology
|
February 7, 2026
Dietary phosphate exposure-strategies to protect vulnerable population groups
Alfonso Lampen, Dirk W Lachenmeier, Patrick Diel, et al.
Molecular Nutrition & Food Research
|
September 15, 2016
Safety aspects of the production of foods and food ingredients from insects
Oliver Schlüter, Birgit Rumpold, Thomas Holzhauser, et al.
Page
of 10