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Appetite
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January 31, 2026
Food Variety Affects Food Selection and Variety-Seeking Behaviors in an Immersive Virtual Reality Food Buffet
John W Long, Paige M Cunningham, Kathleen L Keller, et al.
Appetite
|
December 17, 2023
Poorer inhibitory control was related to greater food intake across meals varying in portion size: A randomized crossover trial
Paige M Cunningham, Liane S Roe, Alaina L Pearce, et al.
Appetite
|
May 5, 2025
High satiety: Evaluating determinants of energy compensation and intake in multiple preloading studies
Barbara J Rolls, Liane S Roe, Paige M Cunningham, et al.
Appetite
|
January 18, 2022
Does labelling a food as 'light' vs. 'filling' influence intake and sensory-specific satiation?
Anouk E M Hendriks-Hartensveld, Barbara J Rolls, Paige M Cunningham, et al.
Appetite
|
October 3, 2022
Eating rate and bite size were related to food intake across meals varying in portion size: A randomized crossover trial in adults
Paige M Cunningham, Liane S Roe, Kathleen L Keller, et al.
Appetite
|
January 18, 2021
Development and validation of the Reasons Individuals Stop Eating Questionnaire (RISE-Q): A novel tool to characterize satiation
Paige M Cunningham, Liane S Roe, John E Hayes, et al.
Appetite
|
February 26, 2025
Food switching at a meal is positively associated with change in adiposity among children at high-familial risk for obesity
Nicholas V Neuwald, Alaina L Pearce, Paige M Cunningham, et al.
European Eating Disorders Review : the Journal of the Eating Disorders Association
|
July 14, 2018
Food addiction among men and women in India
Ashley A Wiedemann, Jessica L Lawson, Paige M Cunningham, et al.
Physiology & Behavior
|
December 17, 2025
Gastrointestinal dysmotility and impaired gut peptide-satiety coupling in men with spinal cord injury
Gary J Farkas, Paige M Cunningham, Arthur S Berg, et al.
Appetite
|
November 8, 2023
Reasons for meal termination, eating frequency, and typical meal context differ between persons with and without a spinal cord injury
Gary J Farkas, Paige M Cunningham, Alicia M Sneij, et al.
Page
of 3
Search research articles
Search
Showing results (11-20 of 21) with videos related to
Sort By:
Page
of 3
Appetite
|
January 31, 2026
Food Variety Affects Food Selection and Variety-Seeking Behaviors in an Immersive Virtual Reality Food Buffet
John W Long, Paige M Cunningham, Kathleen L Keller, et al.
Appetite
|
December 17, 2023
Poorer inhibitory control was related to greater food intake across meals varying in portion size: A randomized crossover trial
Paige M Cunningham, Liane S Roe, Alaina L Pearce, et al.
Appetite
|
May 5, 2025
High satiety: Evaluating determinants of energy compensation and intake in multiple preloading studies
Barbara J Rolls, Liane S Roe, Paige M Cunningham, et al.
Appetite
|
January 18, 2022
Does labelling a food as 'light' vs. 'filling' influence intake and sensory-specific satiation?
Anouk E M Hendriks-Hartensveld, Barbara J Rolls, Paige M Cunningham, et al.
Appetite
|
October 3, 2022
Eating rate and bite size were related to food intake across meals varying in portion size: A randomized crossover trial in adults
Paige M Cunningham, Liane S Roe, Kathleen L Keller, et al.
Appetite
|
January 18, 2021
Development and validation of the Reasons Individuals Stop Eating Questionnaire (RISE-Q): A novel tool to characterize satiation
Paige M Cunningham, Liane S Roe, John E Hayes, et al.
Appetite
|
February 26, 2025
Food switching at a meal is positively associated with change in adiposity among children at high-familial risk for obesity
Nicholas V Neuwald, Alaina L Pearce, Paige M Cunningham, et al.
European Eating Disorders Review : the Journal of the Eating Disorders Association
|
July 14, 2018
Food addiction among men and women in India
Ashley A Wiedemann, Jessica L Lawson, Paige M Cunningham, et al.
Physiology & Behavior
|
December 17, 2025
Gastrointestinal dysmotility and impaired gut peptide-satiety coupling in men with spinal cord injury
Gary J Farkas, Paige M Cunningham, Arthur S Berg, et al.
Appetite
|
November 8, 2023
Reasons for meal termination, eating frequency, and typical meal context differ between persons with and without a spinal cord injury
Gary J Farkas, Paige M Cunningham, Alicia M Sneij, et al.
Page
of 3