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The Journal of School Health
|
December 11, 2017
Why and How Schools Make Nutrition Education Programs "Work"
Kathleen J Porter, Pamela A Koch, Isobel R Contento
Journal of Nutrition Education and Behavior
|
September 8, 2023
Nourishing Knowledge: Food Education Joins the Core Subjects in Schools
Pamela A Koch, Natalie Greaves-Peters, Jennifer W Cadenhead
Health Education Research
|
February 22, 2015
Linking implementation process to intervention outcomes in a middle school obesity prevention curriculum, 'Choice, Control and Change'
Heewon Lee Gray, Isobel R Contento, Pamela A Koch
Journal of Nutrition Education and Behavior
|
November 13, 2022
Position of the Society for Nutrition Education and Behavior: Nutrition Educator Competencies for Promoting Healthy Individuals, Communities, and Food Systems: Rationale and Application
Sarah Ash, Isobel Contento, Melissa D Olfert, et al.
Journal of the American Dietetic Association
|
November 30, 2010
Adolescents demonstrate improvement in obesity risk behaviors after completion of choice, control & change, a curriculum addressing personal agency and autonomous motivation
Isobel R Contento, Pamela A Koch, Heewon Lee, et al.
Nutrients
|
June 26, 2026
Healthy Prenatal Diet Associated with Lower Risk of Excessive Gestational Weight Gain in a Predominantly Latina Sample
Eden Haramati, Catherine Monk, Pamela A Koch, et al.
International Journal of Environmental Research and Public Health
|
May 28, 2022
Comparison of Missing School Meals among Public Schools: How Did New York State Do during COVID-19?
Amanda A Harb, Katherine J Roberts, Julia E McCarthy, et al.
Childhood Obesity (Print)
|
May 5, 2016
Mediating Mechanisms of Theory-Based Psychosocial Determinants on Behavioral Changes in a Middle School Obesity Risk Reduction Curriculum Intervention, Choice, Control, and Change
Heewon Lee Gray, Isobel R Contento, Pamela A Koch, et al.
European Journal of Clinical Nutrition
|
October 25, 2022
Ultra-processed foods and the development of obesity in adults
Amanda A Harb, Ari Shechter, Pamela A Koch, et al.
Nutrients
|
November 11, 2022
Teachers' Resources to Support School Lunch: Professional Development Is Warranted
Deborah A Olarte, Pamela A Koch, Randi L Wolf, et al.
Page
of 5
Search research articles
Search
Showing results (1-10 of 41) with videos related to
Sort By:
Page
of 5
The Journal of School Health
|
December 11, 2017
Why and How Schools Make Nutrition Education Programs "Work"
Kathleen J Porter, Pamela A Koch, Isobel R Contento
Journal of Nutrition Education and Behavior
|
September 8, 2023
Nourishing Knowledge: Food Education Joins the Core Subjects in Schools
Pamela A Koch, Natalie Greaves-Peters, Jennifer W Cadenhead
Health Education Research
|
February 22, 2015
Linking implementation process to intervention outcomes in a middle school obesity prevention curriculum, 'Choice, Control and Change'
Heewon Lee Gray, Isobel R Contento, Pamela A Koch
Journal of Nutrition Education and Behavior
|
November 13, 2022
Position of the Society for Nutrition Education and Behavior: Nutrition Educator Competencies for Promoting Healthy Individuals, Communities, and Food Systems: Rationale and Application
Sarah Ash, Isobel Contento, Melissa D Olfert, et al.
Journal of the American Dietetic Association
|
November 30, 2010
Adolescents demonstrate improvement in obesity risk behaviors after completion of choice, control & change, a curriculum addressing personal agency and autonomous motivation
Isobel R Contento, Pamela A Koch, Heewon Lee, et al.
Nutrients
|
June 26, 2026
Healthy Prenatal Diet Associated with Lower Risk of Excessive Gestational Weight Gain in a Predominantly Latina Sample
Eden Haramati, Catherine Monk, Pamela A Koch, et al.
International Journal of Environmental Research and Public Health
|
May 28, 2022
Comparison of Missing School Meals among Public Schools: How Did New York State Do during COVID-19?
Amanda A Harb, Katherine J Roberts, Julia E McCarthy, et al.
Childhood Obesity (Print)
|
May 5, 2016
Mediating Mechanisms of Theory-Based Psychosocial Determinants on Behavioral Changes in a Middle School Obesity Risk Reduction Curriculum Intervention, Choice, Control, and Change
Heewon Lee Gray, Isobel R Contento, Pamela A Koch, et al.
European Journal of Clinical Nutrition
|
October 25, 2022
Ultra-processed foods and the development of obesity in adults
Amanda A Harb, Ari Shechter, Pamela A Koch, et al.
Nutrients
|
November 11, 2022
Teachers' Resources to Support School Lunch: Professional Development Is Warranted
Deborah A Olarte, Pamela A Koch, Randi L Wolf, et al.
Page
of 5