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The Journal of Physical Chemistry. A
|
October 21, 2015
Stability of Metal-Encapsulating Boron Fullerene B40
Wei Fa, Shuang Chen, Seema Pande, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
June 12, 2016
Solute carriers (SLCs) identified and characterized from kidney transcriptome of golden mahseer (Tor putitora) (Fam: Cyprinidae)
Ashoktaru Barat, Prabhati Kumari Sahoo, Rohit Kumar, et al.
Fish & Shellfish Immunology
|
April 3, 2022
Protective effects of the biofloc system in Pacific white shrimp (Penaeus vannamei) culture against pathogenic Vibrio parahaemolyticus infection
Muhamad Gustilatov, Widanarni, Julie Ekasari, et al.
Indian Journal of Experimental Biology
|
January 25, 2006
Effect of T-2 toxin on growth, performance and haematobiochemical alterations in broilers
V V Pande, N V Kurkure, A G Bhandarkar
Oral Oncology
|
December 23, 1998
pRb and p16 protein alterations in human oral tumorigenesis
P Pande, M Mathur, N K Shukla, et al.
Biochimica Et Biophysica Acta
|
April 14, 2009
Membrane surface charge modulates lipoprotein complex forming capability of peptides derived from the C-terminal domain of apolipoprotein E
Abhay H Pande, Rajan K Tripathy, Sunil A Nankar
Annals of the Royal College of Surgeons of England
|
August 25, 2020
Urgent surgical repair of symptomatic Bochdalek hernia containing an intrathoracic kidney
J M Halle-Smith, R Pande, E A Griffiths
The Protein Journal
|
November 29, 2014
Molecular cloning and characterization of mannose binding lectin homologue from snow trout (Schizothorax richardsonii)
Chirag Goel, Ashoktaru Barat, Veena Pande, et al.
Nucleic Acids Research
|
March 6, 2020
Enhancer occlusion transcripts regulate the activity of human enhancer domains via transcriptional interference: a computational perspective
Amit Pande, Wojciech Makalowski, Jürgen Brosius, et al.
International Journal of Food Sciences and Nutrition
|
August 13, 2005
Phenolic contents and antioxidant activity of some food and medicinal plants
Monika Bajpai, Anurag Pande, S K Tewari, et al.
Page
of 322
Search research articles
Search
Showing results (861-870 of 3,220) with videos related to
Sort By:
Page
of 322
The Journal of Physical Chemistry. A
|
October 21, 2015
Stability of Metal-Encapsulating Boron Fullerene B40
Wei Fa, Shuang Chen, Seema Pande, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
June 12, 2016
Solute carriers (SLCs) identified and characterized from kidney transcriptome of golden mahseer (Tor putitora) (Fam: Cyprinidae)
Ashoktaru Barat, Prabhati Kumari Sahoo, Rohit Kumar, et al.
Fish & Shellfish Immunology
|
April 3, 2022
Protective effects of the biofloc system in Pacific white shrimp (Penaeus vannamei) culture against pathogenic Vibrio parahaemolyticus infection
Muhamad Gustilatov, Widanarni, Julie Ekasari, et al.
Indian Journal of Experimental Biology
|
January 25, 2006
Effect of T-2 toxin on growth, performance and haematobiochemical alterations in broilers
V V Pande, N V Kurkure, A G Bhandarkar
Oral Oncology
|
December 23, 1998
pRb and p16 protein alterations in human oral tumorigenesis
P Pande, M Mathur, N K Shukla, et al.
Biochimica Et Biophysica Acta
|
April 14, 2009
Membrane surface charge modulates lipoprotein complex forming capability of peptides derived from the C-terminal domain of apolipoprotein E
Abhay H Pande, Rajan K Tripathy, Sunil A Nankar
Annals of the Royal College of Surgeons of England
|
August 25, 2020
Urgent surgical repair of symptomatic Bochdalek hernia containing an intrathoracic kidney
J M Halle-Smith, R Pande, E A Griffiths
The Protein Journal
|
November 29, 2014
Molecular cloning and characterization of mannose binding lectin homologue from snow trout (Schizothorax richardsonii)
Chirag Goel, Ashoktaru Barat, Veena Pande, et al.
Nucleic Acids Research
|
March 6, 2020
Enhancer occlusion transcripts regulate the activity of human enhancer domains via transcriptional interference: a computational perspective
Amit Pande, Wojciech Makalowski, Jürgen Brosius, et al.
International Journal of Food Sciences and Nutrition
|
August 13, 2005
Phenolic contents and antioxidant activity of some food and medicinal plants
Monika Bajpai, Anurag Pande, S K Tewari, et al.
Page
of 322