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Paola Cairoli

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Biochemical and Biophysical Research Communications|September 5, 2006
Mechanism of anaerobic degradation of triethanolamine by a homoacetogenic bacteriumGiovanna Speranza, Carlo F Morelli, Paola Cairoli, et al.
Fitoterapia|May 16, 2006
Triglycerides from Urena lobataCarlo F Morelli, Paola Cairoli, Giovanna Speranza, et al.
Journal of Agricultural and Food Chemistry|January 10, 2008
Studies on umami taste. Synthesis of new guanosine 5'-phosphate derivatives and their synergistic effect with monosodium glutamatePaola Cairoli, Stefano Pieraccini, Maurizio Sironi, et al.
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Showing results (1-10 of 3) with videos related to

Sort By:
Pageof 1
Biochemical and Biophysical Research Communications|September 5, 2006
Mechanism of anaerobic degradation of triethanolamine by a homoacetogenic bacteriumGiovanna Speranza, Carlo F Morelli, Paola Cairoli, et al.
Fitoterapia|May 16, 2006
Triglycerides from Urena lobataCarlo F Morelli, Paola Cairoli, Giovanna Speranza, et al.
Journal of Agricultural and Food Chemistry|January 10, 2008
Studies on umami taste. Synthesis of new guanosine 5'-phosphate derivatives and their synergistic effect with monosodium glutamatePaola Cairoli, Stefano Pieraccini, Maurizio Sironi, et al.
Pageof 1