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The British Journal of Nutrition|May 4, 2011
Multiple cycles of repeated treatments with a Phaseolus vulgaris dry extract reduce food intake and body weight in obese ratsMauro A M Carai, Noemi Fantini, Barbara Loi, et al.
Fitoterapia|December 25, 2012
Reducing effect of an extract of Phaseolus vulgaris on food intake in mice--focus on highly palatable foodsBarbara Loi, Noemi Fantini, Giancarlo Colombo, et al.
Frontiers in Pharmacology|May 21, 2016
A Phaseolus vulgaris Extract Reduces Cue-Induced Reinstatement of Chocolate Seeking in RatsIrene Lorrai, Valentina Piga, Mauro A M Carai, et al.
Life Sciences|March 9, 2002
Silybin and its bioavailable phospholipid complex (IdB 1016) potentiate in vitro and in vivo the activity of cisplatinSabrina Giacomelli, Daniela Gallo, Patrizia Apollonio, et al.
Cancer Letters|August 17, 2002
Dietary soy modulation of biochemical parameters in DMBA-induced mammary tumorsDaniela Gallo, Gabriella Ferrandina, Sabrina Giacomelli, et al.
Natural Product Communications|November 27, 2018
Multidimensional Effects of Soy Isoflavone by Food or Supplements in Menopause Women: a Systematic Review and Bibliometric AnalysisSimone Perna, Gabriella Peroni, Alessandra Miccono, et al.
Biomed Research International|November 25, 2016
MediterrAsian Diet Products That Could Raise HDL-Cholesterol: A Systematic ReviewMariangela Rondanelli, Attilio Giacosa, Paolo Morazzoni, et al.
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