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Rapid Communications in Mass Spectrometry : RCM
|
November 6, 2007
Evaluation of propolis polyphenols absorption in humans by liquid chromatography/tandem mass spectrometry
Claudio Gardana, Paolo Simonetti, Cristiana Berti, et al.
Heliyon
|
May 6, 2020
Identification of markers for the authentication of cranberry extract and cranberry-based food supplements
Claudio Gardana, Antonio Scialpi, Christian Fachechi, et al.
Rapid Communications in Mass Spectrometry : RCM
|
March 29, 2002
Analysis of saccharides in beer samples by flow injection with electrospray mass spectrometry
Pierluigi Mauri, Markus Minoggio, Paolo Simonetti, et al.
Journal of Agricultural and Food Chemistry
|
November 4, 2014
Bilberry adulteration: identification and chemical profiling of anthocyanins by different analytical methods
Claudio Gardana, Salvatore Ciappellano, Laura Marinoni, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
January 19, 2024
Time to define food salt targets in Italy starting with cereal-based products: A safe and practical way to reduce the heavy burden of cardiovascular disease
Pasquale Strazzullo, Giulia Cairella, Lanfranco D'Elia, et al.
The British Journal of Nutrition
|
March 21, 2007
Flavanone plasma pharmacokinetics from blood orange juice in human subjects
Claudio Gardana, Serena Guarnieri, Patrizia Riso, et al.
Journal of Agricultural and Food Chemistry
|
October 16, 2003
Metabolism of stevioside and rebaudioside A from Stevia rebaudiana extracts by human microflora
Claudio Gardana, Paolo Simonetti, Enrica Canzi, et al.
Journal of Pineal Research
|
November 23, 2012
Melatonin, melatonin isomers and stilbenes in Italian traditional grape products and their antiradical capacity
Sara Vitalini, Claudio Gardana, Paolo Simonetti, et al.
Journal of Agricultural and Food Chemistry
|
October 3, 2002
Procyanidins from Vitis vinifera seeds: in vivo effects on oxidative stress
Paolo Simonetti, Salvatore Ciappellano, Claudio Gardana, et al.
Journal of Pineal Research
|
September 25, 2014
'Melatonin isomer' in wine is not an isomer of the melatonin but tryptophan-ethylester
Claudio Gardana, Marcello Iriti, Milda Stuknytė, et al.
Page
of 4
Search research articles
Search
Showing results (11-20 of 38) with videos related to
Sort By:
Page
of 4
Rapid Communications in Mass Spectrometry : RCM
|
November 6, 2007
Evaluation of propolis polyphenols absorption in humans by liquid chromatography/tandem mass spectrometry
Claudio Gardana, Paolo Simonetti, Cristiana Berti, et al.
Heliyon
|
May 6, 2020
Identification of markers for the authentication of cranberry extract and cranberry-based food supplements
Claudio Gardana, Antonio Scialpi, Christian Fachechi, et al.
Rapid Communications in Mass Spectrometry : RCM
|
March 29, 2002
Analysis of saccharides in beer samples by flow injection with electrospray mass spectrometry
Pierluigi Mauri, Markus Minoggio, Paolo Simonetti, et al.
Journal of Agricultural and Food Chemistry
|
November 4, 2014
Bilberry adulteration: identification and chemical profiling of anthocyanins by different analytical methods
Claudio Gardana, Salvatore Ciappellano, Laura Marinoni, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
January 19, 2024
Time to define food salt targets in Italy starting with cereal-based products: A safe and practical way to reduce the heavy burden of cardiovascular disease
Pasquale Strazzullo, Giulia Cairella, Lanfranco D'Elia, et al.
The British Journal of Nutrition
|
March 21, 2007
Flavanone plasma pharmacokinetics from blood orange juice in human subjects
Claudio Gardana, Serena Guarnieri, Patrizia Riso, et al.
Journal of Agricultural and Food Chemistry
|
October 16, 2003
Metabolism of stevioside and rebaudioside A from Stevia rebaudiana extracts by human microflora
Claudio Gardana, Paolo Simonetti, Enrica Canzi, et al.
Journal of Pineal Research
|
November 23, 2012
Melatonin, melatonin isomers and stilbenes in Italian traditional grape products and their antiradical capacity
Sara Vitalini, Claudio Gardana, Paolo Simonetti, et al.
Journal of Agricultural and Food Chemistry
|
October 3, 2002
Procyanidins from Vitis vinifera seeds: in vivo effects on oxidative stress
Paolo Simonetti, Salvatore Ciappellano, Claudio Gardana, et al.
Journal of Pineal Research
|
September 25, 2014
'Melatonin isomer' in wine is not an isomer of the melatonin but tryptophan-ethylester
Claudio Gardana, Marcello Iriti, Milda Stuknytė, et al.
Page
of 4