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Plos One|December 20, 2022
A reinforcement learning approach to improve the performance of the Avellaneda-Stoikov market-making algorithmJavier Falces Marin, David Díaz Pardo de Vera, Eduardo Lopez Gonzalo
International Journal of Food Microbiology|August 7, 2010
Water activity and temperature effects on mycotoxin production by Alternaria alternata on a synthetic tomato mediumG Pose, A Patriarca, V Kyanko, et al.
Naunyn-Schmiedeberg'S Archives of Pharmacology|March 5, 2021
Comparative study of adverse drug reactions among direct-acting oral anticoagulants and vitamin K antagonists using the EudraVigilance databaseAlfredo Jose Pardo-Cabello, Victoria Manzano-Gamero, Juan de Dios Luna
Journal of General Microbiology|September 1, 1989
The mechanism of intracellular acidification induced by glucose in Saccharomyces cerevisiaeS Ramos, M Balbín, M Raposo, et al.
Endocrine|March 22, 2012
Obesidomics: contribution of adipose tissue secretome analysis to obesity researchMaria Pardo, Arturo Roca-Rivada, Luisa Maria Seoane, et al.
Frontiers in Neuroscience|July 27, 2017
On the Origin of the 1,000 Hz Peak in the Spectrum of the Human Tympanic Electrical NoiseJaviera Pardo-Jadue, Constantino D Dragicevic, Macarena Bowen, et al.
American Journal of Physiology. Gastrointestinal and Liver Physiology|February 16, 2019
Mucosal RNA and protein expression as the next frontier in IBS: abnormal function despite morphologically intact small intestinal mucosaBruno Kotska Rodiño-Janeiro, Cristina Pardo-Camacho, Javier Santos, et al.
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