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International Journal of Clinical Pediatric Dentistry|September 28, 2016
Sugar-Sweetened Beverages: General and Oral Health Hazards in Children and AdolescentsM B Mishra, Shanu MishraJournal of Molecular Graphics & Modelling|September 29, 2019
Tuning of adsorption energies of CO2 and CH4 in borocarbonitrides BxCyNz: A first-principles studyAbhishek Kumar Mishra, Soni MishraJournal of Postgraduate Medicine|February 8, 2002
Thyroid nodules in Graves' disease: implications in an endemically iodine deficient areaA Mishra, S K MishraNeurology India|September 8, 2012
The transylvian trans-insular approach to lateral thalamic lesionsShashwat Mishra, Ramesh C MishraACS Chemical Neuroscience|September 12, 2024
Saroglitazar Enhances Memory Functions and Adult Neurogenesis via Up-Regulation of Wnt/β Catenin Signaling in the Rat Model of DementiaSandeep Kumar Mishra, Vaibhav MishraEuropean Archives of Oto-Rhino-Laryngology : Official Journal of the European Federation of Oto-Rhino-Laryngological Societies (EUFOS) : Affiliated with the German Society for Oto-Rhino-Laryngology - Head and Neck Surgery|March 10, 2016
True bilateral nasopharyngeal angiofibroma: report and reviewAnupam Mishra, Subhash Chandra MishraThe European Journal of Surgery = Acta Chirurgica|October 12, 2002
Total thyroidectomy for differentiated thyroid cancer: primary compared with completion thyroidectomyAnjali Mishra, Saroj Kanta MishraJournal of International Society of Preventive & Community Dentistry|January 31, 2014
Tobacco: Its historical, cultural, oral, and periodontal health associationShanu Mishra, M B MishraInternational Journal of Applied & Basic Medical Research|June 7, 2017
Study of Lipid Peroxidation, Nitric Oxide End Product, and Trace Element Status in Type 2 Diabetes Mellitus with and without ComplicationsSanjukta Mishra, Bana Bihari MishraFood Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|May 17, 2018
Comparative study of the synbiotic effect of inulin and fructooligosaccharide with probiotics with regard to the various properties of fermented soy milkShalini Mishra, H N MishraPageof 3,832