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Public Health Nutrition
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October 12, 2020
Consumer confusion about wholegrain content and healthfulness in product labels: reply
Parke Wilde, Jennifer L Pomeranz, Lauren J Lizewski, et al.
American Journal of Public Health
|
January 11, 2018
Legal and Administrative Feasibility of a Federal Junk Food and Sugar-Sweetened Beverage Tax to Improve Diet
Jennifer L Pomeranz, Parke Wilde, Yue Huang, et al.
Journal of the Academy of Nutrition and Dietetics
|
March 30, 2020
Differences in Food-at-Home Spending for SNAP and Non-SNAP Households Given Geographic Price Variation
Mehreen S Ismail, Michele Ver Ploeg, Virginia R Chomitz, et al.
Public Health Nutrition
|
August 11, 2020
Consumer confusion about wholegrain content and healthfulness in product labels: a discrete choice experiment and comprehension assessment
Parke Wilde, Jennifer L Pomeranz, Lauren J Lizewski, et al.
Economics and Human Biology
|
April 18, 2020
Evaluating Saudi Arabia's 50% carbonated drink excise tax: Changes in prices and volume sales
Reem Alsukait, Parke Wilde, Sara N Bleich, et al.
Science (New York, N.Y.)
|
October 3, 2015
FOOD SCIENCE. Designing a sustainable diet
Kathleen Merrigan, Timothy Griffin, Parke Wilde, et al.
American Journal of Public Health
|
December 16, 2020
The Case for a National SNAP Fruit and Vegetable Incentive Program
Sara John, Reece Lyerly, Parke Wilde, et al.
Health Education & Behavior : the Official Publication of the Society for Public Health Education
|
July 22, 2025
Control Over Food and Autonomy in Life: A Qualitative Study With Low-Income Consumers
Sara C Folta, Norbert Wilson, Jada Wensman, et al.
American Journal of Public Health
|
December 21, 2018
Availability of Healthier Children's Menu Items in the Top Selling Quick Service Restaurant Chains (2004-2015)
Megan P Mueller, Parke Wilde, Sara C Folta, et al.
The Lancet. Planetary Health
|
February 12, 2022
Can virtual events achieve co-benefits for climate, participation, and satisfaction? Comparative evidence from five international Agriculture, Nutrition and Health Academy Week conferences
Joe Yates, Suneetha Kadiyala, Yuemeng Li, et al.
Page
of 5
Search research articles
Search
Showing results (11-20 of 45) with videos related to
Sort By:
Page
of 5
Public Health Nutrition
|
October 12, 2020
Consumer confusion about wholegrain content and healthfulness in product labels: reply
Parke Wilde, Jennifer L Pomeranz, Lauren J Lizewski, et al.
American Journal of Public Health
|
January 11, 2018
Legal and Administrative Feasibility of a Federal Junk Food and Sugar-Sweetened Beverage Tax to Improve Diet
Jennifer L Pomeranz, Parke Wilde, Yue Huang, et al.
Journal of the Academy of Nutrition and Dietetics
|
March 30, 2020
Differences in Food-at-Home Spending for SNAP and Non-SNAP Households Given Geographic Price Variation
Mehreen S Ismail, Michele Ver Ploeg, Virginia R Chomitz, et al.
Public Health Nutrition
|
August 11, 2020
Consumer confusion about wholegrain content and healthfulness in product labels: a discrete choice experiment and comprehension assessment
Parke Wilde, Jennifer L Pomeranz, Lauren J Lizewski, et al.
Economics and Human Biology
|
April 18, 2020
Evaluating Saudi Arabia's 50% carbonated drink excise tax: Changes in prices and volume sales
Reem Alsukait, Parke Wilde, Sara N Bleich, et al.
Science (New York, N.Y.)
|
October 3, 2015
FOOD SCIENCE. Designing a sustainable diet
Kathleen Merrigan, Timothy Griffin, Parke Wilde, et al.
American Journal of Public Health
|
December 16, 2020
The Case for a National SNAP Fruit and Vegetable Incentive Program
Sara John, Reece Lyerly, Parke Wilde, et al.
Health Education & Behavior : the Official Publication of the Society for Public Health Education
|
July 22, 2025
Control Over Food and Autonomy in Life: A Qualitative Study With Low-Income Consumers
Sara C Folta, Norbert Wilson, Jada Wensman, et al.
American Journal of Public Health
|
December 21, 2018
Availability of Healthier Children's Menu Items in the Top Selling Quick Service Restaurant Chains (2004-2015)
Megan P Mueller, Parke Wilde, Sara C Folta, et al.
The Lancet. Planetary Health
|
February 12, 2022
Can virtual events achieve co-benefits for climate, participation, and satisfaction? Comparative evidence from five international Agriculture, Nutrition and Health Academy Week conferences
Joe Yates, Suneetha Kadiyala, Yuemeng Li, et al.
Page
of 5