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The Journal of Adolescent Health : Official Publication of the Society for Adolescent Medicine|August 26, 2017
Effects of a Parenting Program Among Women Who Began Childbearing as Adolescents and Young AdultsRose M C Kagawa, Julianna Deardorff, Armando García-Guerra, et al.
Current Developments in Nutrition|May 5, 2021
The Impact of Double-Fortified Salt Delivered Through the Public Distribution System on Iodine Status in Women of Reproductive Age in Rural IndiaUjwala Godbole, Mahesh Basantani, Subhash Yadav, et al.
Food and Nutrition Bulletin|February 17, 2022
A Nutrition Behavior Change Program Moderately Improves Minimum Diet Diversity and Handwashing Behaviors Among Tea Workers in Assam and Tamil Nadu, IndiaChristina Nyhus Dhillon, Marieke Vossenaar, Bärbel Weiligmann, et al.
Maternal & Child Nutrition|October 18, 2019
Ethiopian mothers' experiences with micronutrient powders: Perspectives from continuing and noncontinuing usersGretel H Pelto, Alison Tumilowicz, Courtney H Schnefke, et al.
Food and Nutrition Bulletin|May 26, 2018
Large-Scale Food Fortification and Biofortification in Low- and Middle-Income Countries: A Review of Programs, Trends, Challenges, and Evidence GapsSaskia J M Osendarp, Homero Martinez, Greg S Garrett, et al.
Revista Panamericana De Salud Publica = Pan American Journal of Public Health|July 15, 2026
Anemia crisis among children in Peru: a scoping reviewKenia Lobo, Cinthya Vásquez-Velásquez, Parminder S Suchdev, et al.
Advances in Nutrition (Bethesda, Md.)|September 17, 2013
The WHO evidence-informed guideline development process and implications for vitamin and mineral research priorities: symposium rationale and summaryLynnette M Neufeld, Chowdhury S B Jalal, Juan Pablo Peña-Rosas, et al.
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