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Annals of the New York Academy of Sciences|February 1, 2022
Interventions to improve calcium intake through foods in populations with low intakeMegan W Bourassa, Steven A Abrams, José M Belizán, et al.Maternal & Child Nutrition|February 23, 2023
Comparing two simplified questionnaire-based methods with 24-h recalls for estimating fortifiable wheat flour and oil consumption in Mandaluyong City, PhilippinesValerie M Friesen, Jody C Miller, Ryan B Bitantes, et al.The Lancet. Haematology|April 4, 2026
Implications of changes in WHO haemoglobin elevation adjustment guidelines on global, regional, and national anaemia burden, 1990-2023: a population-based modelling studyCorey J Teply, William M Gardner, Taylor S Noyes, et al.Lancet (London, England)|December 2, 2021
Food choice in transition: adolescent autonomy, agency, and the food environmentLynnette M Neufeld, Eduardo B Andrade, Ahna Ballonoff Suleiman, et al.Annals of the New York Academy of Sciences|January 9, 2022
Calcium supplementation for the prevention of hypertensive disorders of pregnancy: current evidence and programmatic considerationsFilomena Gomes, Per Ashorn, Sufia Askari, et al.BMC Medicine|February 28, 2020
Estimating the burden of iron deficiency among African childrenJohn Muthii Muriuki, Alexander J Mentzer, Emily L Webb, et al.Frontiers in Nutrition|January 22, 2024
Impact of market-based home fortification with micronutrient powder on childhood anemia in Bangladesh: a modified stepped wedge designHaribondhu Sarma, Mahfuzur Rahman, Md Tariqujjaman, et al.Annals of the New York Academy of Sciences|September 19, 2018
Global prevalence and disease burden of vitamin D deficiency: a roadmap for action in low- and middle-income countriesDaniel E Roth, Steven A Abrams, John Aloia, et al.Advances in Nutrition (Bethesda, Md.)|July 8, 2022
Valuing the Diversity of Research Methods to Advance Nutrition ScienceRichard D Mattes, Sylvia B Rowe, Sarah D Ohlhorst, et al.The American Journal of Tropical Medicine and Hygiene|September 25, 2019
The Burden of Helminth Coinfections and Micronutrient Deficiencies in Patients with and without Leprosy Reactions: A Pilot Study in Minas Gerais, BrazilJessica K Fairley, Jose A Ferreira, Ana Laura Grossi de Oliveira, et al.Pageof 25