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Journal of Food Science|January 11, 2017
Influence of Fermentation Process on the Anthocyanin Composition of Wine and Vinegar Elaborated from StrawberryRuth Hornedo-Ortega, M Antonia Álvarez-Fernández, Ana B Cerezo, et al.
Animal Reproduction Science|July 6, 2012
Exposure of in vitro-matured porcine oocytes to SYBR-14 and fluorescence impairs their developmental capacityC Maside, M A Gil, C Cuello, et al.
Investigative Ophthalmology & Visual Science|January 31, 2015
Functional Loss of the Inner Retina in Childhood Optic Gliomas Detected by Photopic Negative ResponseEdoardo Abed, Marco Piccardi, Daniela Rizzo, et al.
BMC Nursing|November 23, 2023
Self-care nursing assessment: cross-cultural adaptation and validation of the Spanish version of the Self-care of chronic illness inventoryNoelia Durán-Gómez, Casimiro Fermín López-Jurado, Miguel Ángel Martín-Parrilla, et al.
Frontiers in Medicine|March 26, 2026
Comparative evaluation of a basic life support educational model in non-health university students: the "<i>Lives to Give Life</i>" project and its social and health impactPedro Fernández Florido, Francisco Manuel Parrilla Ruiz, Gerardo Gómez Moreno, et al.
Neurologia (Barcelona, Spain)|December 18, 2001
[Nonconvulsive status epilepticus: experience in 33 patients]A Camacho, D A Pérez-Martínez, A Villarejo, et al.
Frontiers in Psychology|March 15, 2021
Traditional Games as Cultural Heritage: The Case of Canary Islands (Spain) From an Ethnomotor PerspectiveRafael Luchoro-Parrilla, Pere Lavega-Burgués, Sabrine Damian-Silva, et al.
Cirugia Espanola|July 5, 2011
[Changes in the diagnosis and therapeutic management of hepatic trauma. A retrospective study comparing 2 series of cases in different (1997-1984 vs. 2001-2008)]Francisco Sánchez-Bueno, Jezabel Fernández-Carrión, Gloria Torres Salmerón, et al.
Molecular Biology and Evolution|February 10, 2012
An ancestral miR-1304 allele present in Neanderthals regulates genes involved in enamel formation and could explain dental differences with modern humansMaria Lopez-Valenzuela, Oscar Ramírez, Antonio Rosas, et al.
Journal of Agricultural and Food Chemistry|July 3, 2019
<i>Saccharomyces cerevisiae</i> and <i>Torulaspora delbrueckii</i> Intra- and Extra-Cellular Aromatic Amino Acids MetabolismM Antonia Álvarez-Fernández, Edwin Fernández-Cruz, M Carmen Garcia-Parrilla, et al.
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