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Parrilla

Showing results (721-730 of 1,815) with videos related to

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Brain Research|December 27, 2008
Pax2 in the optic nerve of the goldfish, a model of continuous growthMarta Parrilla, Concepción Lillo, M Javier Herrero-Turrion, et al.
Head & Neck|April 11, 2009
Endoscopic horizontal partial laryngectomy by CO(2) laser in the management of supraglottic squamous cell carcinomaFrancesco Bussu, Giovanni Almadori, Eugenio De Corso, et al.
Cirugia Espanola|March 27, 2009
[Laparoscopic resection of the left segments of the liver: the "ideal technique" in experienced centres?]Ricardo Robles Campos, Caridad Marín Hernández, Asunción López Conesa, et al.
Scientific Reports|September 27, 2016
Effective vitrification and warming of porcine embryos using a pH-stable, chemically defined mediumCristina Cuello, Cristina A Martinez, Alicia Nohalez, et al.
Reproduction in Domestic Animals = Zuchthygiene|July 16, 2015
Boar Differences In Artificial Insemination Outcomes: Can They Be Minimized?J Roca, M L W J Broekhuijse, I Parrilla, et al.
Cryo Letters|May 29, 2015
First steps of in vitro gastrulation in rabbit vitrified embryosJ S Vicente, A Parrilla-Ocon, M D Saenz-de-Juano, et al.
Acta Otorhinolaryngologica Italica : Organo Ufficiale Della Societa Italiana Di Otorinolaringologia E Chirurgia Cervico-Facciale|November 3, 2025
Stapler-assisted total laryngectomy and hybrid primary puncture: analysis of functional resultsClaudio Parrilla, Giorgia Rossi, Ylenia Longobardi, et al.
Food Research International (Ottawa, Ont.)|February 28, 2026
Tailoring yeast and bacterial consortia to modulate wine fermentation profilesAndrea Silva, Braulio Esteve-Zarzoso, Pedro García-Serrano, et al.
Nature Computational Science|March 8, 2024
Electron density-based GPT for optimization and suggestion of host-guest bindersJuan M Parrilla-Gutiérrez, Jarosław M Granda, Jean-François Ayme, et al.
Food Chemistry|October 18, 2017
Determination of hydroxytyrosol produced by winemaking yeasts during alcoholic fermentation using a validated UHPLC-HRMS methodM Antonia Álvarez-Fernández, E Fernández-Cruz, E Cantos-Villar, et al.
Pageof 182

Showing results (721-730 of 1,815) with videos related to

Sort By:
Pageof 182
Brain Research|December 27, 2008
Pax2 in the optic nerve of the goldfish, a model of continuous growthMarta Parrilla, Concepción Lillo, M Javier Herrero-Turrion, et al.
Head & Neck|April 11, 2009
Endoscopic horizontal partial laryngectomy by CO(2) laser in the management of supraglottic squamous cell carcinomaFrancesco Bussu, Giovanni Almadori, Eugenio De Corso, et al.
Cirugia Espanola|March 27, 2009
[Laparoscopic resection of the left segments of the liver: the "ideal technique" in experienced centres?]Ricardo Robles Campos, Caridad Marín Hernández, Asunción López Conesa, et al.
Scientific Reports|September 27, 2016
Effective vitrification and warming of porcine embryos using a pH-stable, chemically defined mediumCristina Cuello, Cristina A Martinez, Alicia Nohalez, et al.
Reproduction in Domestic Animals = Zuchthygiene|July 16, 2015
Boar Differences In Artificial Insemination Outcomes: Can They Be Minimized?J Roca, M L W J Broekhuijse, I Parrilla, et al.
Cryo Letters|May 29, 2015
First steps of in vitro gastrulation in rabbit vitrified embryosJ S Vicente, A Parrilla-Ocon, M D Saenz-de-Juano, et al.
Acta Otorhinolaryngologica Italica : Organo Ufficiale Della Societa Italiana Di Otorinolaringologia E Chirurgia Cervico-Facciale|November 3, 2025
Stapler-assisted total laryngectomy and hybrid primary puncture: analysis of functional resultsClaudio Parrilla, Giorgia Rossi, Ylenia Longobardi, et al.
Food Research International (Ottawa, Ont.)|February 28, 2026
Tailoring yeast and bacterial consortia to modulate wine fermentation profilesAndrea Silva, Braulio Esteve-Zarzoso, Pedro García-Serrano, et al.
Nature Computational Science|March 8, 2024
Electron density-based GPT for optimization and suggestion of host-guest bindersJuan M Parrilla-Gutiérrez, Jarosław M Granda, Jean-François Ayme, et al.
Food Chemistry|October 18, 2017
Determination of hydroxytyrosol produced by winemaking yeasts during alcoholic fermentation using a validated UHPLC-HRMS methodM Antonia Álvarez-Fernández, E Fernández-Cruz, E Cantos-Villar, et al.
Pageof 182