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Nutrition Bulletin|August 31, 2022
The higher adherence to healthy lifestyle factors is associated with a decreased risk of metabolic syndrome in Iranian adultsParvin Mirmiran, Hossein Farhadnejad, Farshad Teymoori, et al.
Diabetes Care|November 25, 2005
Beneficial effects of a Dietary Approaches to Stop Hypertension eating plan on features of the metabolic syndromeLeila Azadbakht, Parvin Mirmiran, Ahmad Esmaillzadeh, et al.
Advances in Nutrition (Bethesda, Md.)|November 17, 2017
The Nitrate-Independent Blood Pressure-Lowering Effect of Beetroot Juice: A Systematic Review and Meta-AnalysisZahra Bahadoran, Parvin Mirmiran, Ali Kabir, et al.
BMC Public Health|April 18, 2023
Dietary sodium to potassium ratio is an independent predictor of cardiovascular events: a longitudinal follow-up studyZahra Mosallanezhad, Mohammad Jalali, Zahra Bahadoran, et al.
Nutrition & Metabolism|April 26, 2023
Snack consumption patterns and their associations with risk of incident metabolic syndrome: Tehran lipid and glucose studyZahra Gaeini, Hanieh Malmir, Parvin Mirmiran, et al.
European Journal of Medical Research|August 13, 2024
Major dietary patterns and their associations with total weight loss and weight loss composition 2-4 years after sleeve gastrectomyNazanin Moslehi, Zahra Kamali, Maryam Barzin, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|June 2, 2024
Eating behaviors and dietary intake 2 to 4 years following sleeve gastrectomy: Are there any associations?Nazanin Moslehi, Zahra Kamali, Maryam Barzin, et al.
Diabetes, Metabolic Syndrome and Obesity : Targets and Therapy|June 12, 2020
The Association of Dietary Polyphenol Intake with the Risk of Type 2 Diabetes: Tehran Lipid and Glucose StudyZohreh Esfandiar, Firoozeh Hosseini-Esfahani, Parvin Mirmiran, et al.
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