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Diabetes & Metabolic Syndrome|January 16, 2019
The effect of probiotic supplementation on glycemic control and lipid profile in patients with type 2 diabetes: A randomized placebo controlled trialElham Razmpoosh, Amir Javadi, Hanieh Sadat Ejtahed, et al.
Archives of Iranian Medicine|July 2, 2013
Dietary glycemic index, glycemic load, and cardiovascular disease risk factors: Tehran Lipid and Glucose StudySomayeh Hosseinpour-Niazi, Golbon Sohrab, Golaleh Asghari, et al.
Clinical Nutrition (Edinburgh, Scotland)|December 25, 2015
A visceral adiposity index-related dietary pattern and the cardiometabolic profiles in women with polycystic ovary syndromeBehnaz Ehsani, Nazanin Moslehi, Parvin Mirmiran, et al.
Public Health|August 9, 2016
The association between nutritional exposures and metabolic syndrome in the Tehran Lipid and Glucose Study (TLGS): a cohort studyZahra Cheraghi, Parvin Mirmiran, Mohammad Ali Mansournia, et al.
BMC Public Health|November 20, 2020
Association of dietary fatty acids and the incidence risk of cardiovascular disease in adults: the Tehran Lipid and Glucose Prospective StudyParvin Mirmiran, Zeinab Houshialsadat, Zahra Bahadoran, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|June 10, 2020
Does the association between patterns of fruit and vegetables and metabolic syndrome incidence vary according to lifestyle factors and socioeconomic status?Parvin Mirmiran, Bahar Bakhshi, Somayeh Hosseinpour-Niazi, et al.
BMC Public Health|May 13, 2020
Nutrient patterns and cardiometabolic risk factors among Iranian adults: Tehran lipid and glucose studyMohammad Mottaghian, Pantea Salehi, Farshad Teymoori, et al.
International Journal of Clinical Practice|January 22, 2021
The effects of flaxseed supplementation on gene expression and inflammation in ulcerative colitis patients: An open-labelled randomised controlled trialNava Morshedzadeh, Shabnam Shahrokh, Vahid Chaleshi, et al.
Journal of Translational Medicine|September 20, 2019
Red meat and dietary iron intakes are associated with some components of metabolic syndrome: Tehran Lipid and Glucose StudyZohre Esfandiar, Firoozeh Hosseini-Esfahani, Parvin Mirmiran, et al.
Asia Pacific Journal of Clinical Nutrition|April 22, 2017
The association of dietary patterns and the incidence of insulin resistance after a 3-year follow-up: Tehran Lipid and Glucose StudyTayebeh Doostvandi, Zahra Bahadoran, Hassan Mozaffari-Khosravi, et al.
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