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Foods (Basel, Switzerland)|December 24, 2021
LC-QTOF-MS/MS Based Molecular Networking Approach for the Isolation of α-Glucosidase Inhibitors and Virucidal Agents from Coccinia grandis (L.) VoigtMaharani A Astiti, Akanitt Jittmittraphap, Pornsawan Leaungwutiwong, et al.
Natural Product Research|June 20, 2020
Characterisation of teaghrelin-like principles from Assam tea cultivated in ThailandYue-Chiun Li, Chutima Tanapichatsakul, Patcharee Pripdeevech, et al.
Environmental Pollution (Barking, Essex : 1987)|March 12, 2025
Diurnal variations of biogenic volatile organic compounds and their role in secondary pollutant formation in the Huai Hong Khrai subtropical forest, ThailandSarunpron Khruengsai, Kan-Amon Phalangrit, Teerapong Sripahco, et al.
RSC Advances|June 29, 2023
Lasiodipline G and other diketopiperazine metabolites produced by Lasiodiplodia chiangraiensisSarunpron Khruengsai, Patcharee Pripdeevech, Chutima Tanapichatsakul, et al.
Journal of Natural Products|February 14, 2024
Cytotoxic Polyhydroxy-Isoprenoids from Neodidymelliopsis negundinisPatcharee Pripdeevech, Sarunpron Khruengsai, Chutima Tanapichatsakul, et al.
Chemistry & Biodiversity|August 30, 2019
Essential Oil Compositions and Antibacterial and Antioxidant Activities of Five Lavandula stoechas Cultivars Grown in ThailandSuchawadee Insawang, Patcharee Pripdeevech, Chutima Tanapichatsakul, et al.
Environmental Pollution (Barking, Essex : 1987)|December 21, 2024
Seasonal volatile organic compound dynamics in urban and forest environments in Thailand: Implications for air quality and secondary pollutantsPatcharee Pripdeevech, Radshadaporn Janta, Teerapong Sripahco, et al.
The Science of the Total Environment|June 19, 2024
Seasonal and height dynamics of volatile organic compounds in rubber plantation: Impacts on ozone and secondary organic aerosol formationSarunpron Khruengsai, Pavaret Sivapornnukul, Radshadaporn Janta, et al.
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