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Patricia Castellano

Showing results (1-10 of 24) with videos related to

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Methods in Molecular Biology (Clifton, N.J.)|May 25, 2004
Meat-model system development for antibacterial activity determinationGraciela Vignolo, Patricia Castellano
International Journal of Food Microbiology|June 18, 2003
Mode of action of lactocin 705, a two-component bacteriocin from Lactobacillus casei CRL705Patricia Castellano, Raul Raya, Graciela Vignolo
Methods in Molecular Biology (Clifton, N.J.)|May 25, 2004
Purification of bacteriocins produced by lactic acid bacteriaLucila Saavedra, Patricia Castellano, Fernando Sesma
Meat Science|August 13, 2013
Evaluation of anti-Listeria meat borne Lactobacillus for biofilm formation on selected abiotic surfacesMariana Pérez Ibarreche, Patricia Castellano, Graciela Vignolo
Meat Science|April 15, 2021
Inhibition of a spoilage exopolysaccharide producer by bioprotective extracts from Lactobacillus acidophilus CRL641 and Latilactobacillus curvatus CRL705 in vacuum-packaged refrigerated meat discsFranco Segli, Constanza Melian, Graciela Vignolo, et al.
AAPS Pharmscitech|May 11, 2018
Correction to: First Development, Optimization, and Stability Control of a Pediatric Oral Atenolol FormulationMauro Morri, Patricia Castellano, Darío Leonardi, et al.
Advances in Food and Nutrition Research|September 18, 2023
Bioprotective cultures and bacteriocins as food preservativesPatricia Castellano, Constanza Melian, Carla Burgos, et al.
AAPS Pharmscitech|April 1, 2018
First Development, Optimization, and Stability Control of a Pediatric Oral Atenolol FormulationMauro Morri, Patricia Castellano, Darío Leonardi, et al.
Methods in Molecular Biology (Clifton, N.J.)|May 25, 2004
Meat-model system development for proteolytic activity determinationGraciela Vignolo, Silvina Fadda, Patricia Castellano, et al.
FEMS Microbiology Letters|May 19, 2016
Control of Listeria monocytogenes biofilms on industrial surfaces by the bacteriocin-producing Lactobacillus sakei CRL1862Mariana Pérez-Ibarreche, Patricia Castellano, Alexandre Leclercq, et al.
Pageof 3

Showing results (1-10 of 24) with videos related to

Sort By:
Pageof 3
Methods in Molecular Biology (Clifton, N.J.)|May 25, 2004
Meat-model system development for antibacterial activity determinationGraciela Vignolo, Patricia Castellano
International Journal of Food Microbiology|June 18, 2003
Mode of action of lactocin 705, a two-component bacteriocin from Lactobacillus casei CRL705Patricia Castellano, Raul Raya, Graciela Vignolo
Methods in Molecular Biology (Clifton, N.J.)|May 25, 2004
Purification of bacteriocins produced by lactic acid bacteriaLucila Saavedra, Patricia Castellano, Fernando Sesma
Meat Science|August 13, 2013
Evaluation of anti-Listeria meat borne Lactobacillus for biofilm formation on selected abiotic surfacesMariana Pérez Ibarreche, Patricia Castellano, Graciela Vignolo
Meat Science|April 15, 2021
Inhibition of a spoilage exopolysaccharide producer by bioprotective extracts from Lactobacillus acidophilus CRL641 and Latilactobacillus curvatus CRL705 in vacuum-packaged refrigerated meat discsFranco Segli, Constanza Melian, Graciela Vignolo, et al.
AAPS Pharmscitech|May 11, 2018
Correction to: First Development, Optimization, and Stability Control of a Pediatric Oral Atenolol FormulationMauro Morri, Patricia Castellano, Darío Leonardi, et al.
Advances in Food and Nutrition Research|September 18, 2023
Bioprotective cultures and bacteriocins as food preservativesPatricia Castellano, Constanza Melian, Carla Burgos, et al.
AAPS Pharmscitech|April 1, 2018
First Development, Optimization, and Stability Control of a Pediatric Oral Atenolol FormulationMauro Morri, Patricia Castellano, Darío Leonardi, et al.
Methods in Molecular Biology (Clifton, N.J.)|May 25, 2004
Meat-model system development for proteolytic activity determinationGraciela Vignolo, Silvina Fadda, Patricia Castellano, et al.
FEMS Microbiology Letters|May 19, 2016
Control of Listeria monocytogenes biofilms on industrial surfaces by the bacteriocin-producing Lactobacillus sakei CRL1862Mariana Pérez-Ibarreche, Patricia Castellano, Alexandre Leclercq, et al.
Pageof 3