Search research articles
Contact Us
Filters
Showing results (1-10 of 18) with videos related to
Page
of 2
Sort By:
Carbohydrate Polymers
|
May 4, 2019
Characterization of bacterial cellulose films combined with chitosan and polyvinyl alcohol: Evaluation of mechanical and barrier properties
Patricia Cazón, Gonzalo Velázquez, Manuel Vázquez
Food Chemistry
|
October 28, 2022
A quick method for fraud detection in egg labels based on egg centrifugation plasma
Gema Puertas, Patricia Cazón, Manuel Vázquez
Molecules (Basel, Switzerland)
|
September 23, 2022
Antioxidant Extracts of Nettle (<i>Urtica dioica</i>) Leaves: Evaluation of Extraction Techniques and Solvents
María Flórez, Patricia Cazón, Manuel Vázquez
Carbohydrate Polymers
|
March 17, 2020
Regenerated cellulose films with chitosan and polyvinyl alcohol: Effect of the moisture content on the barrier, mechanical and optical properties
Patricia Cazón, Manuel Vázquez, Gonzalo Velázquez
Biomacromolecules
|
July 6, 2019
Composite Films with UV-Barrier Properties of Bacterial Cellulose with Glycerol and Poly(vinyl alcohol): Puncture Properties, Solubility, and Swelling Degree
Patricia Cazón, Manuel Vázquez, Gonzalo Velazquez
International Journal of Biological Macromolecules
|
May 25, 2018
Composite films of regenerate cellulose with chitosan and polyvinyl alcohol: Evaluation of water adsorption, mechanical and optical properties
Patricia Cazón, Manuel Vázquez, Gonzalo Velazquez
Carbohydrate Polymers
|
May 29, 2018
Cellulose-glycerol-polyvinyl alcohol composite films for food packaging: Evaluation of water adsorption, mechanical properties, light-barrier properties and transparency
Patricia Cazón, Manuel Vázquez, Gonzalo Velazquez
Biomacromolecules
|
December 6, 2019
Environmentally Friendly Films Combining Bacterial Cellulose, Chitosan, and Polyvinyl Alcohol: Effect of Water Activity on Barrier, Mechanical, and Optical Properties
Patricia Cazón, Manuel Vázquez, Gonzalo Velazquez
Polymers
|
December 11, 2022
Production and Characterization of Active Bacterial Cellulose Films Obtained from the Fermentation of Wine Bagasse and Discarded Potatoes by <i>Komagateibacter xylinus</i>
Patricia Cazón, Gema Puertas, Manuel Vázquez
Biomacromolecules
|
March 30, 2019
Composite Films with UV-Barrier Properties Based on Bacterial Cellulose Combined with Chitosan and Poly(vinyl alcohol): Study of Puncture and Water Interaction Properties
Patricia Cazón, Manuel Vázquez, Gonzalo Velazquez
Page
of 2
Search research articles
Search
Showing results (1-10 of 18) with videos related to
Sort By:
Page
of 2
Carbohydrate Polymers
|
May 4, 2019
Characterization of bacterial cellulose films combined with chitosan and polyvinyl alcohol: Evaluation of mechanical and barrier properties
Patricia Cazón, Gonzalo Velázquez, Manuel Vázquez
Food Chemistry
|
October 28, 2022
A quick method for fraud detection in egg labels based on egg centrifugation plasma
Gema Puertas, Patricia Cazón, Manuel Vázquez
Molecules (Basel, Switzerland)
|
September 23, 2022
Antioxidant Extracts of Nettle (<i>Urtica dioica</i>) Leaves: Evaluation of Extraction Techniques and Solvents
María Flórez, Patricia Cazón, Manuel Vázquez
Carbohydrate Polymers
|
March 17, 2020
Regenerated cellulose films with chitosan and polyvinyl alcohol: Effect of the moisture content on the barrier, mechanical and optical properties
Patricia Cazón, Manuel Vázquez, Gonzalo Velázquez
Biomacromolecules
|
July 6, 2019
Composite Films with UV-Barrier Properties of Bacterial Cellulose with Glycerol and Poly(vinyl alcohol): Puncture Properties, Solubility, and Swelling Degree
Patricia Cazón, Manuel Vázquez, Gonzalo Velazquez
International Journal of Biological Macromolecules
|
May 25, 2018
Composite films of regenerate cellulose with chitosan and polyvinyl alcohol: Evaluation of water adsorption, mechanical and optical properties
Patricia Cazón, Manuel Vázquez, Gonzalo Velazquez
Carbohydrate Polymers
|
May 29, 2018
Cellulose-glycerol-polyvinyl alcohol composite films for food packaging: Evaluation of water adsorption, mechanical properties, light-barrier properties and transparency
Patricia Cazón, Manuel Vázquez, Gonzalo Velazquez
Biomacromolecules
|
December 6, 2019
Environmentally Friendly Films Combining Bacterial Cellulose, Chitosan, and Polyvinyl Alcohol: Effect of Water Activity on Barrier, Mechanical, and Optical Properties
Patricia Cazón, Manuel Vázquez, Gonzalo Velazquez
Polymers
|
December 11, 2022
Production and Characterization of Active Bacterial Cellulose Films Obtained from the Fermentation of Wine Bagasse and Discarded Potatoes by <i>Komagateibacter xylinus</i>
Patricia Cazón, Gema Puertas, Manuel Vázquez
Biomacromolecules
|
March 30, 2019
Composite Films with UV-Barrier Properties Based on Bacterial Cellulose Combined with Chitosan and Poly(vinyl alcohol): Study of Puncture and Water Interaction Properties
Patricia Cazón, Manuel Vázquez, Gonzalo Velazquez
Page
of 2