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Patricia Millner

Showing results (31-40 of 33) with videos related to

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Food Microbiology|January 5, 2021
Salmonella inactivation and sponge/microfiber mediated cross-contamination during papaya wash with chlorine or peracetic acid as sanitizerGanyu Gu, Samantha Bolten, Gabriella Mendes-Oliveira, et al.
International Journal of Food Microbiology|August 4, 2012
A pilot plant scale evaluation of a new process aid for enhancing chlorine efficacy against pathogen survival and cross-contamination during produce washYaguang Luo, Xiangwu Nou, Patricia Millner, et al.
Microbiology Spectrum|October 27, 2025
Integrated crop-livestock farming systems influence the incidence of <i>Salmonella</i>, <i>Listeria monocytogenes</i>, Shiga toxin-producing <i>Escherichia coli</i>, and indicator bacteria on fresh produceBrian Goodwyn, Patricia Millner, Anuradha Jeewantha Punchihewage-Don, et al.
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Showing results (31-40 of 33) with videos related to

Sort By:
Pageof 4
You have reached the last page of results.This site can display upto 33 results.
Food Microbiology|January 5, 2021
Salmonella inactivation and sponge/microfiber mediated cross-contamination during papaya wash with chlorine or peracetic acid as sanitizerGanyu Gu, Samantha Bolten, Gabriella Mendes-Oliveira, et al.
International Journal of Food Microbiology|August 4, 2012
A pilot plant scale evaluation of a new process aid for enhancing chlorine efficacy against pathogen survival and cross-contamination during produce washYaguang Luo, Xiangwu Nou, Patricia Millner, et al.
Microbiology Spectrum|October 27, 2025
Integrated crop-livestock farming systems influence the incidence of <i>Salmonella</i>, <i>Listeria monocytogenes</i>, Shiga toxin-producing <i>Escherichia coli</i>, and indicator bacteria on fresh produceBrian Goodwyn, Patricia Millner, Anuradha Jeewantha Punchihewage-Don, et al.
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