Showing results (31-40 of 129) with videos related to

Sort By:
Pageof 13
Food Chemistry|April 5, 2017
Floral parts of Gomphrena globosa L. as a novel alternative source of betacyanins: Optimization of the extraction using response surface methodologyCustódio Lobo Roriz, Lillian Barros, M A Prieto, et al.
Food & Function|September 26, 2014
Chestnut flowers as functionalizing agents to enhance the antioxidant properties of highly appreciated traditional pastryMárcio Carocho, João C M Barreira, Albino Bento, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|September 26, 2025
Quality control of entomopathogenic nematodes through infrared spectroscopy (FTIR-ATR, 2D-COS): Tracing, modelling and predictionErnesto San-Blas, Gabriel Paba, Edgar Portillo, et al.
Molecules (Basel, Switzerland)|October 2, 2015
Methanolic Extract of Ganoderma lucidum Induces Autophagy of AGS Human Gastric Tumor CellsFilipa S Reis, Raquel T Lima, Patricia Morales, et al.
Children (Basel, Switzerland)|July 29, 2025
Spanish Version of the Measure of Processes of Care (20 Items): Psychometric PropertiesManuel Pacheco-Molero, Catalina Patricia Morales-Murillo, Irene León-Estrada, et al.
Physical & Occupational Therapy in Pediatrics|March 11, 2025
Spanish Version of the Measure of Processes of Care-Service Providers (MPOC-SP): Reliability and ValidityManuel Pacheco-Molero, Catalina Patricia Morales-Murillo, Irene León-Estrada, et al.
Oral Surgery, Oral Medicine, Oral Pathology, Oral Radiology, and Endodontics|April 2, 2002
Treatment of severe chronic oral erosive lesions with clobetasol propionate in aqueous solutionMiguel Angel Gonzalez-Moles, Patricia Morales, Alberto Rodriguez-Archilla, et al.
Foods (Basel, Switzerland)|December 2, 2020
Nutritional and Phytochemical Composition of Mediterranean Wild Vegetables after Culinary TreatmentPatricia García-Herrera, Patricia Morales, Montaña Cámara, et al.
Biomed Research International|May 14, 2014
Castanea sativa Mill. Flowers amongst the most powerful antioxidant matrices: a phytochemical approach in decoctions and infusionsMárcio Carocho, Lillian Barros, Albino Bento, et al.
Molecules (Basel, Switzerland)|February 25, 2016
Leccinum molle (Bon) Bon and Leccinum vulpinum Watling: The First Study of Their Nutritional and Antioxidant PotentialFilipa S Reis, Lillian Barros, Anabela Martins, et al.
Pageof 13