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Nature Reviews. Cancer|September 5, 2002
Are vitamin and mineral deficiencies a major cancer risk?Bruce N Ames, Patricia WakimotoHealth Education & Behavior : the Official Publication of the Society for Public Health Education|June 11, 2020
Seizing the Moment: Policy Advocacy to End Mass Incarceration in the Time of COVID-19Meredith Minkler, Joseph Griffin, Patricia WakimotoPreventing Chronic Disease|June 17, 2006
Development and reliability of brief dietary assessment tools for HispanicsPatricia Wakimoto, Gladys Block, Shelly Mandel, et al.American Journal of Preventive Medicine|June 19, 2012
Community-engaged interventions on diet, activity, and weight outcomes in U.S. schools: a systematic reviewJanani Krishnaswami, Marty Martinson, Patricia Wakimoto, et al.Preventing Chronic Disease|January 27, 2005
Demonstration of an E-mailed worksite nutrition intervention programGladys Block, Torin Block, Patricia Wakimoto, et al.Preventing Chronic Disease|June 17, 2006
Validation of a food frequency questionnaire for HispanicsGladys Block, Patricia Wakimoto, Christopher Jensen, et al.Journal of Urban Health : Bulletin of the New York Academy of Medicine|April 11, 2018
Bringing Healthy Retail to Urban "Food Swamps": a Case Study of CBPR-Informed Policy and Neighborhood Change in San FranciscoMeredith Minkler, Jessica Estrada, Ryan Thayer, et al.American Journal of Public Health|February 21, 2019
Healthy Retail as a Strategy for Improving Food Security and the Built Environment in San FranciscoMeredith Minkler, Jessica Estrada, Shelley Dyer, et al.Journal of the Academy of Nutrition and Dietetics|December 10, 2014
Eat lunch first or play first? Inconsistent associations with fruit and vegetable consumption in elementary schoolKeenan Fenton, Nila J Rosen, Patricia Wakimoto, et al.Preventing Chronic Disease|January 27, 2005
A randomized trial of the Little by Little CD-ROM: demonstrated effectiveness in increasing fruit and vegetable intake in a low-income populationGladys Block, Patricia Wakimoto, Diane Metz, et al.Pageof 2