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The Journal of Nutrition|September 11, 2002
A CLA mixture prevents body triglyceride accumulation without affecting energy expenditure in Syrian hamstersJean-Christophe Bouthegourd, Patrick C Even, Daniel Gripois, et al.
American Journal of Physiology. Regulatory, Integrative and Comparative Physiology|April 1, 2016
Obesity-prone high-fat-fed rats reduce caloric intake and adiposity and gain more fat-free mass when allowed to self-select protein from carbohydrate:fat intakeDalila Azzout-Marniche, Tristan Chalvon-Demersay, Grégory Pimentel, et al.
American Journal of Physiology. Endocrinology and Metabolism|February 25, 2010
Detection of extracellular glucose by GLUT2 contributes to hypothalamic control of food intakeEmilie Stolarczyk, Christophe Guissard, Aurélien Michau, et al.
The Journal of Nutrition|August 14, 2025
Protein or Indispensable Amino Acid Supplementation After Deficiency Partially Restored Growth and Did Not Induce Higher Adiposity in Growing RatsGaëtan Roisné-Hamelin, Céline Cansell, Catherine Chaumontet, et al.
American Journal of Physiology. Endocrinology and Metabolism|October 2, 2019
Liver GCN2 controls hepatic FGF21 secretion and modulates whole body postprandial oxidation profile under a low-protein dietTristan Chalvon-Demersay, Joanna Moro, Patrick C Even, et al.
European Journal of Nutrition|September 7, 2022
Role of liver AMPK and GCN2 kinases in the control of postprandial protein metabolism in response to mid-term high or low protein intake in miceTristan Chalvon-Demersay, Claire Gaudichon, Joanna Moro, et al.
Hepatology Communications|July 7, 2020
Activation of Adenosine Monophosphate-Activated Protein Kinase Reduces the Onset of Diet-Induced Hepatocellular Carcinoma in MiceDieter Schmoll, Nicole Ziegler, Benoit Viollet, et al.
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