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The American Journal of Clinical Nutrition
|
March 22, 2024
Substitution of dietary monounsaturated fatty acids from olive oil for saturated fatty acids from lard increases low-density lipoprotein apolipoprotein B-100 fractional catabolic rate in subjects with dyslipidemia associated with insulin resistance: a randomized controlled trial
Louis-Charles Desjardins, Francis Brière, André J Tremblay, et al.
Genes & Nutrition
|
May 18, 2021
An 8-week freeze-dried blueberry supplement impacts immune-related pathways: a randomized, double-blind placebo-controlled trial
Michèle Rousseau, Justine Horne, Frédéric Guénard, et al.
The American Journal of Clinical Nutrition
|
April 19, 2021
A combination of single nucleotide polymorphisms is associated with the interindividual variability in the blood lipid response to dietary fatty acid consumption in a randomized clinical trial
Ethendhar Rajendiran, Benoît Lamarche, Yongbo She, et al.
The Journal of Clinical Endocrinology and Metabolism
|
June 15, 2006
Visceral adiposity and endothelial lipase
Marie-Eve Paradis, Karen O Badellino, Daniel J Rader, et al.
Atherosclerosis
|
February 21, 2013
PCSK9 plays a significant role in cholesterol homeostasis and lipid transport in intestinal epithelial cells
Emile Levy, Ali Ben Djoudi Ouadda, Schohraya Spahis, et al.
The Journal of Nutrition
|
July 28, 2018
Diets Low in Saturated Fat with Different Unsaturated Fatty Acid Profiles Similarly Increase Serum-Mediated Cholesterol Efflux from THP-1 Macrophages in a Population with or at Risk for Metabolic Syndrome: The Canola Oil Multicenter Intervention Trial
Xiaoran Liu, Josephine Garban, Peter J Jones, et al.
Obesity (Silver Spring, Md.)
|
November 3, 2016
Effects of canola and high-oleic-acid canola oils on abdominal fat mass in individuals with central obesity
Xiaoran Liu, Penny M Kris-Etherton, Sheila G West, et al.
JACC. Basic to Translational Science
|
October 5, 2020
Interaction of Autotaxin With Lipoprotein(a) in Patients With Calcific Aortic Valve Stenosis
Raphaëlle Bourgeois, Romain Devillers, Nicolas Perrot, et al.
The Canadian Journal of Cardiology
|
November 14, 2021
Influence of the LDL-Receptor Genotype on Statin Response in Heterozygous Familial Hypercholesterolemia: Insights From the Canadian FH Registry
Gabrielle Roy, Patrick Couture, Jacques Genest, et al.
Journal of Clinical Medicine
|
January 11, 2025
Hypertensive Response to Exercise in Normotensive Men and Women with Abdominal Obesity: Association with Subclinical Adverse Cardiac Remodeling
Amélie Paquin, Marie-Anne Mathieu, Chloé Prémont, et al.
Page
of 24
Search research articles
Search
Showing results (201-210 of 236) with videos related to
Sort By:
Page
of 24
The American Journal of Clinical Nutrition
|
March 22, 2024
Substitution of dietary monounsaturated fatty acids from olive oil for saturated fatty acids from lard increases low-density lipoprotein apolipoprotein B-100 fractional catabolic rate in subjects with dyslipidemia associated with insulin resistance: a randomized controlled trial
Louis-Charles Desjardins, Francis Brière, André J Tremblay, et al.
Genes & Nutrition
|
May 18, 2021
An 8-week freeze-dried blueberry supplement impacts immune-related pathways: a randomized, double-blind placebo-controlled trial
Michèle Rousseau, Justine Horne, Frédéric Guénard, et al.
The American Journal of Clinical Nutrition
|
April 19, 2021
A combination of single nucleotide polymorphisms is associated with the interindividual variability in the blood lipid response to dietary fatty acid consumption in a randomized clinical trial
Ethendhar Rajendiran, Benoît Lamarche, Yongbo She, et al.
The Journal of Clinical Endocrinology and Metabolism
|
June 15, 2006
Visceral adiposity and endothelial lipase
Marie-Eve Paradis, Karen O Badellino, Daniel J Rader, et al.
Atherosclerosis
|
February 21, 2013
PCSK9 plays a significant role in cholesterol homeostasis and lipid transport in intestinal epithelial cells
Emile Levy, Ali Ben Djoudi Ouadda, Schohraya Spahis, et al.
The Journal of Nutrition
|
July 28, 2018
Diets Low in Saturated Fat with Different Unsaturated Fatty Acid Profiles Similarly Increase Serum-Mediated Cholesterol Efflux from THP-1 Macrophages in a Population with or at Risk for Metabolic Syndrome: The Canola Oil Multicenter Intervention Trial
Xiaoran Liu, Josephine Garban, Peter J Jones, et al.
Obesity (Silver Spring, Md.)
|
November 3, 2016
Effects of canola and high-oleic-acid canola oils on abdominal fat mass in individuals with central obesity
Xiaoran Liu, Penny M Kris-Etherton, Sheila G West, et al.
JACC. Basic to Translational Science
|
October 5, 2020
Interaction of Autotaxin With Lipoprotein(a) in Patients With Calcific Aortic Valve Stenosis
Raphaëlle Bourgeois, Romain Devillers, Nicolas Perrot, et al.
The Canadian Journal of Cardiology
|
November 14, 2021
Influence of the LDL-Receptor Genotype on Statin Response in Heterozygous Familial Hypercholesterolemia: Insights From the Canadian FH Registry
Gabrielle Roy, Patrick Couture, Jacques Genest, et al.
Journal of Clinical Medicine
|
January 11, 2025
Hypertensive Response to Exercise in Normotensive Men and Women with Abdominal Obesity: Association with Subclinical Adverse Cardiac Remodeling
Amélie Paquin, Marie-Anne Mathieu, Chloé Prémont, et al.
Page
of 24