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Patrick Fickers

Showing results (31-40 of 81) with videos related to

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Archives of Microbiology|September 12, 2006
The lipopeptides mycosubtilin and surfactin enhance spreading of Bacillus subtilis strains by their surface-active propertiesValérie Leclère, Romain Marti, Max Béchet, et al.
Yeast (Chichester, England)|May 24, 2020
Impact of oxygen availability on heterologous geneexpression and polypeptide secretion dynamics in Yarrowia lipolytica-based protein production platformsMaria Gorczyca, Jan Kaźmierczak, Sebastien Steels, et al.
Biotechnology for Biofuels|July 28, 2015
Lipid production by the oleaginous yeast Yarrowia lipolytica using industrial by-products under different culture conditionsMagdalena Rakicka, Zbigniew Lazar, Thierry Dulermo, et al.
Journal of Biotechnology|January 11, 2005
Selection of new over-producing derivatives for the improvement of extracellular lipase production by the non-conventional yeast Yarrowia lipolyticaPatrick Fickers, Franck Fudalej, Jean-Marc Nicaud, et al.
Scientific Reports|February 5, 2020
Comprehensive comparison of Yarrowia lipolytica and Pichia pastoris for production of Candida antarctica lipase BChrispian W Theron, Marie Vandermies, Samuel Telek, et al.
FEMS Yeast Research|March 8, 2018
Gene of the transcriptional activator MET4 is involved in regulation of glutathione biosynthesis in the methylotrophic yeast Ogataea (Hansenula) polymorphaMarianna Yurkiv, Olena Kurylenko, Roksolana Vasylyshyn, et al.
Biotechnology Journal|May 26, 2017
Taking control over microbial populations: Current approaches for exploiting biological noise in bioprocessesFrank Delvigne, Jonathan Baert, Hosni Sassi, et al.
Biotechnology Progress|September 17, 2019
Characterization of a nontoxic pyomelanin pigment produced by the yeast Yarrowia lipolyticaImen Ben Tahar, Małgorzata Kus-Liśkiewicz, Yannick Lara, et al.
Probiotics and Antimicrobial Proteins|January 20, 2016
Antilisterial Activity on Poultry Meat of Amylolysin, a Bacteriocin from Bacillus amyloliquefaciens GA1Badre Halimi, Carine Dortu, Anthony Arguelles-Arias, et al.
Plos One|December 19, 2013
Characterization of amylolysin, a novel lantibiotic from Bacillus amyloliquefaciens GA1Anthony Arguelles Arias, Marc Ongena, Bart Devreese, et al.
Pageof 9

Showing results (31-40 of 81) with videos related to

Sort By:
Pageof 9
Archives of Microbiology|September 12, 2006
The lipopeptides mycosubtilin and surfactin enhance spreading of Bacillus subtilis strains by their surface-active propertiesValérie Leclère, Romain Marti, Max Béchet, et al.
Yeast (Chichester, England)|May 24, 2020
Impact of oxygen availability on heterologous geneexpression and polypeptide secretion dynamics in Yarrowia lipolytica-based protein production platformsMaria Gorczyca, Jan Kaźmierczak, Sebastien Steels, et al.
Biotechnology for Biofuels|July 28, 2015
Lipid production by the oleaginous yeast Yarrowia lipolytica using industrial by-products under different culture conditionsMagdalena Rakicka, Zbigniew Lazar, Thierry Dulermo, et al.
Journal of Biotechnology|January 11, 2005
Selection of new over-producing derivatives for the improvement of extracellular lipase production by the non-conventional yeast Yarrowia lipolyticaPatrick Fickers, Franck Fudalej, Jean-Marc Nicaud, et al.
Scientific Reports|February 5, 2020
Comprehensive comparison of Yarrowia lipolytica and Pichia pastoris for production of Candida antarctica lipase BChrispian W Theron, Marie Vandermies, Samuel Telek, et al.
FEMS Yeast Research|March 8, 2018
Gene of the transcriptional activator MET4 is involved in regulation of glutathione biosynthesis in the methylotrophic yeast Ogataea (Hansenula) polymorphaMarianna Yurkiv, Olena Kurylenko, Roksolana Vasylyshyn, et al.
Biotechnology Journal|May 26, 2017
Taking control over microbial populations: Current approaches for exploiting biological noise in bioprocessesFrank Delvigne, Jonathan Baert, Hosni Sassi, et al.
Biotechnology Progress|September 17, 2019
Characterization of a nontoxic pyomelanin pigment produced by the yeast Yarrowia lipolyticaImen Ben Tahar, Małgorzata Kus-Liśkiewicz, Yannick Lara, et al.
Probiotics and Antimicrobial Proteins|January 20, 2016
Antilisterial Activity on Poultry Meat of Amylolysin, a Bacteriocin from Bacillus amyloliquefaciens GA1Badre Halimi, Carine Dortu, Anthony Arguelles-Arias, et al.
Plos One|December 19, 2013
Characterization of amylolysin, a novel lantibiotic from Bacillus amyloliquefaciens GA1Anthony Arguelles Arias, Marc Ongena, Bart Devreese, et al.
Pageof 9