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Biochemistry
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January 9, 2018
Using Chemical Synthesis To Study and Apply Protein Glycosylation
Patrick K Chaffey, Xiaoyang Guan, Yaohao Li, et al.
Topics in Current Chemistry
|
February 25, 2015
New methods for chemical protein synthesis
Xiaoyang Guan, Patrick K Chaffey, Chen Zeng, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
May 14, 2014
Specificity of O-glycosylation in enhancing the stability and cellulose binding affinity of Family 1 carbohydrate-binding modules
Liqun Chen, Matthew R Drake, Michael G Resch, et al.
Biochemistry
|
May 12, 2017
Structural Insight into the Stabilizing Effect of O-Glycosylation
Patrick K Chaffey, Xiaoyang Guan, Chao Chen, et al.
Chemical Science
|
June 14, 2021
Carbohydrate-binding module <i>O</i>-mannosylation alters binding selectivity to cellulose and lignin
Yaohao Li, Xiaoyang Guan, Patrick K Chaffey, et al.
Chemical Science
|
May 22, 2018
The impact of <i>O</i>-glycan chemistry on the stability of intrinsically disordered proteins
Erica T Prates, Xiaoyang Guan, Yaohao Li, et al.
Biochemistry
|
July 27, 2017
Quantitative Effects of O-Linked Glycans on Protein Folding
Patrick K Chaffey, Xiaoyang Guan, Xinfeng Wang, et al.
Chemical Science
|
October 3, 2017
Molecular-scale features that govern the effects of <i>O</i>-glycosylation on a carbohydrate-binding module
Xiaoyang Guan, Patrick K Chaffey, Chen Zeng, et al.
ACS Chemical Biology
|
November 2, 2017
Chemically Precise Glycoengineering Improves Human Insulin
Xiaoyang Guan, Patrick K Chaffey, Xiuli Wei, et al.
Biochemistry
|
December 5, 2017
O-GalNAcylation of RANTES Improves Its Properties as a Human Immunodeficiency Virus Type 1 Entry Inhibitor
Xiaoyang Guan, Patrick K Chaffey, Huan Chen, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 10) with videos related to
Sort By:
Page
of 1
Biochemistry
|
January 9, 2018
Using Chemical Synthesis To Study and Apply Protein Glycosylation
Patrick K Chaffey, Xiaoyang Guan, Yaohao Li, et al.
Topics in Current Chemistry
|
February 25, 2015
New methods for chemical protein synthesis
Xiaoyang Guan, Patrick K Chaffey, Chen Zeng, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
May 14, 2014
Specificity of O-glycosylation in enhancing the stability and cellulose binding affinity of Family 1 carbohydrate-binding modules
Liqun Chen, Matthew R Drake, Michael G Resch, et al.
Biochemistry
|
May 12, 2017
Structural Insight into the Stabilizing Effect of O-Glycosylation
Patrick K Chaffey, Xiaoyang Guan, Chao Chen, et al.
Chemical Science
|
June 14, 2021
Carbohydrate-binding module <i>O</i>-mannosylation alters binding selectivity to cellulose and lignin
Yaohao Li, Xiaoyang Guan, Patrick K Chaffey, et al.
Chemical Science
|
May 22, 2018
The impact of <i>O</i>-glycan chemistry on the stability of intrinsically disordered proteins
Erica T Prates, Xiaoyang Guan, Yaohao Li, et al.
Biochemistry
|
July 27, 2017
Quantitative Effects of O-Linked Glycans on Protein Folding
Patrick K Chaffey, Xiaoyang Guan, Xinfeng Wang, et al.
Chemical Science
|
October 3, 2017
Molecular-scale features that govern the effects of <i>O</i>-glycosylation on a carbohydrate-binding module
Xiaoyang Guan, Patrick K Chaffey, Chen Zeng, et al.
ACS Chemical Biology
|
November 2, 2017
Chemically Precise Glycoengineering Improves Human Insulin
Xiaoyang Guan, Patrick K Chaffey, Xiuli Wei, et al.
Biochemistry
|
December 5, 2017
O-GalNAcylation of RANTES Improves Its Properties as a Human Immunodeficiency Virus Type 1 Entry Inhibitor
Xiaoyang Guan, Patrick K Chaffey, Huan Chen, et al.
Page
of 1