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Patrick Sauvant

Showing results (1-10 of 17) with videos related to

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Journal of Physiology and Biochemistry|June 1, 2011
Vitamin A and lipid metabolism: relationship between hepatic stellate cells (HSCs) and adipocytesPatrick Sauvant, Maud Cansell, Claude Atgié
Current Opinion in Clinical Nutrition and Metabolic Care|March 13, 2012
Vitamin A supply to mothers and children: challenges and opportunitiesPatrick Sauvant, Catherine Féart, Claude Atgié
Journal of Physiology and Biochemistry|July 14, 2012
Overexpression of caveolin-3-enhanced protein synthesis rather than proteolysis inhibition in C2C12 myoblasts: relationship with myostatin activityAbdessattar Hadj Sassi, Julien Monteil, Patrick Sauvant, et al.
Journal of Physiology and Biochemistry|May 5, 2018
Oral administration of lipid oil-in-water emulsions performed with synthetic or protein-type emulsifiers differentially affects post-prandial triacylglycerolemia in ratsMerian Nassra, Christine Bourgeois, Muriel Subirade, et al.
Metabolism: Clinical and Experimental|April 18, 2003
Amounts and types of fatty acids in meals affect the pattern of retinoids secreted in human chylomicrons after a high-dose preformed vitamin A intakePatrick Sauvant, Nadia Mekki, Monique Charbonnier, et al.
European Journal of Clinical Nutrition|March 22, 2022
Ultra-processed foods: how functional is the NOVA system?Véronique Braesco, Isabelle Souchon, Patrick Sauvant, et al.
Food & Function|April 19, 2019
Encapsulation of ε-viniferin in onion-type multi-lamellar liposomes increases its solubility and its photo-stability and decreases its cytotoxicity on Caco-2 intestinal cellsArnaud Courtois, Manon Garcia, Stéphanie Krisa, et al.
Metabolism: Clinical and Experimental|November 14, 2007
Effects of isometric strength training followed by no exercise and Humulus lupulus L-enriched diet on bone metabolism in old female ratsHélène Figard, Fabienne Mougin, Maude Nappey, et al.
The British Journal of Nutrition|July 23, 2009
Influence of ethnic origin (Asian v. Caucasian) and background diet on the bioavailability of dietary isoflavonesSébastien Vergne, Patrick Sauvant, Valérie Lamothe, et al.
Biology of the Cell|December 26, 2002
Treatment of the rat hepatic stellate cell line, PAV-1, by retinol and palmitic acid leads to a convenient model to study retinoids metabolismPatrick Sauvant, Armand Abergel, Anne Partier, et al.
Pageof 2

Showing results (1-10 of 17) with videos related to

Sort By:
Pageof 2
Journal of Physiology and Biochemistry|June 1, 2011
Vitamin A and lipid metabolism: relationship between hepatic stellate cells (HSCs) and adipocytesPatrick Sauvant, Maud Cansell, Claude Atgié
Current Opinion in Clinical Nutrition and Metabolic Care|March 13, 2012
Vitamin A supply to mothers and children: challenges and opportunitiesPatrick Sauvant, Catherine Féart, Claude Atgié
Journal of Physiology and Biochemistry|July 14, 2012
Overexpression of caveolin-3-enhanced protein synthesis rather than proteolysis inhibition in C2C12 myoblasts: relationship with myostatin activityAbdessattar Hadj Sassi, Julien Monteil, Patrick Sauvant, et al.
Journal of Physiology and Biochemistry|May 5, 2018
Oral administration of lipid oil-in-water emulsions performed with synthetic or protein-type emulsifiers differentially affects post-prandial triacylglycerolemia in ratsMerian Nassra, Christine Bourgeois, Muriel Subirade, et al.
Metabolism: Clinical and Experimental|April 18, 2003
Amounts and types of fatty acids in meals affect the pattern of retinoids secreted in human chylomicrons after a high-dose preformed vitamin A intakePatrick Sauvant, Nadia Mekki, Monique Charbonnier, et al.
European Journal of Clinical Nutrition|March 22, 2022
Ultra-processed foods: how functional is the NOVA system?Véronique Braesco, Isabelle Souchon, Patrick Sauvant, et al.
Food & Function|April 19, 2019
Encapsulation of ε-viniferin in onion-type multi-lamellar liposomes increases its solubility and its photo-stability and decreases its cytotoxicity on Caco-2 intestinal cellsArnaud Courtois, Manon Garcia, Stéphanie Krisa, et al.
Metabolism: Clinical and Experimental|November 14, 2007
Effects of isometric strength training followed by no exercise and Humulus lupulus L-enriched diet on bone metabolism in old female ratsHélène Figard, Fabienne Mougin, Maude Nappey, et al.
The British Journal of Nutrition|July 23, 2009
Influence of ethnic origin (Asian v. Caucasian) and background diet on the bioavailability of dietary isoflavonesSébastien Vergne, Patrick Sauvant, Valérie Lamothe, et al.
Biology of the Cell|December 26, 2002
Treatment of the rat hepatic stellate cell line, PAV-1, by retinol and palmitic acid leads to a convenient model to study retinoids metabolismPatrick Sauvant, Armand Abergel, Anne Partier, et al.
Pageof 2