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Journal of Natural Products|November 17, 2007
Triterpene, antioxidant, and antimicrobial compounds from Melissa officinalisTeresa Mencherini, Patrizia Picerno, Carla Scesa, et al.Journal of Natural Products|August 6, 2009
Composition of the fresh leaves and stems of Melissa officinalis and evaluation of skin irritation in a reconstituted human epidermis modelTeresa Mencherini, Patrizia Picerno, Paola Russo, et al.Journal of Natural Products|January 17, 2008
Isoprenoid glycosides from Liriosma ovataPatrizia Picerno, Teresa Mencherini, Luca Rastrelli, et al.Journal of Agricultural and Food Chemistry|October 16, 2003
Phenolic constituents and antioxidant properties of Xanthosoma violaceum leavesPatrizia Picerno, Teresa Mencherini, Maria Rosaria Lauro, et al.Journal of Natural Products|September 30, 2011
Triterpenoid constituents from the roots of Paeonia rockii ssp. rockiiTeresa Mencherini, Patrizia Picerno, Michela Festa, et al.Journal of Natural Products|January 12, 2010
Saponins and polyphenols from Fadogia ancylantha (makoni tea)Teresa Mencherini, Patrizia Picerno, Pasquale Del Gaudio, et al.Journal of Natural Products|November 29, 2005
Anti-inflammatory activity of verminoside from Kigelia africana and evaluation of cutaneous irritation in cell cultures and reconstituted human epidermisPatrizia Picerno, Giuseppina Autore, Stefania Marzocco, et al.Current Medicinal Chemistry|September 28, 2018
Development of Health Products from Natural SourcesFrancesca Sansone, Teresa Mencherini, Patrizia Picerno, et al.Pharmaceutics|January 21, 2023
Eudraguard® Natural and Protect: New "Food Grade" Matrices for the Delivery of an Extract from Sorbus domestica L. Leaves Active on the α-Glucosidase EnzymeMaria Rosaria Lauro, Patrizia Picerno, Silvia Franceschelli, et al.Molecules (Basel, Switzerland)|April 24, 2019
A Water-Soluble Microencapsulated Milk Thistle Extract as Active Ingredient for Dermal FormulationsTiziana Esposito, Francesca Sansone, Paola Russo, et al.Pageof 3