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Lipids
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November 10, 2009
Impact of saturated, polyunsaturated and monounsaturated fatty acid-rich micelles on lipoprotein synthesis and secretion in Caco-2 cells
Kim G Jackson, Paul A Bateman, Parveen Yaqoob, et al.
Biochimica Et Biophysica Acta
|
March 10, 2007
Differences in cell morphology, lipid and apo B secretory capacity in caco-2 cells following long term treatment with saturated and monounsaturated fatty acids
Paul A Bateman, Kim G Jackson, Vatsala Maitin, et al.
The American Journal of Clinical Nutrition
|
January 11, 2005
Greater enrichment of triacylglycerol-rich lipoproteins with apolipoproteins E and C-III after meals rich in saturated fatty acids than after meals rich in unsaturated fatty acids
Kim G Jackson, Emma J Wolstencroft, Paul A Bateman, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
August 29, 2006
Apolipoprotein E enrichment of immuno-separated chylomicron and chylomicron remnants following saturated fatty acids
Kim G Jackson, Emma J Wolstencroft, Paul A Bateman, et al.
The British Journal of Nutrition
|
June 25, 2005
Acute effects of meal fatty acids on postprandial NEFA, glucose and apo E response: implications for insulin sensitivity and lipoprotein regulation?
Kim G Jackson, Emma J Wolstencroft, Paul A Bateman, et al.
Obesity (Silver Spring, Md.)
|
August 3, 2022
Oxford Food and Activity Behaviors 20-item questionnaire to assess personal weight management strategies: Development and testing
Jamie Hartmann-Boyce, Georgina Harmer, Alice Hobson, et al.
Cell Transplantation
|
June 30, 2018
Development of a Simple In Vitro Assay to Assess Digestion of the Extracellular Matrix of the Human Pancreas by Collagenase Enzyme Blends
Rebecca M Spiers, Sarah E Cross, Helen L Brown, et al.
Cell Transplantation
|
November 7, 2014
In Vitro Assessment of Human Islet Vulnerability to Instant Blood-Mediated Inflammatory Reaction (IBMIR) and Its Use to Demonstrate a Beneficial Effect of Tissue Culture
Raina D Ramnath, Elisa Maillard, Katherine Jones, et al.
Plos One
|
November 3, 2022
Effects of environmental impact labels on the sustainability of food purchases: Two randomised controlled trials in an experimental online supermarket
Christina Potter, Rachel Pechey, Michael Clark, et al.
Plos One
|
September 3, 2024
Effects of environmental impact labels on the sustainability of food purchases: A randomised controlled trial in an experimental online supermarket
Christina Potter, Rachel Pechey, Michael Clark, et al.
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of 2
Search research articles
Search
Showing results (1-10 of 19) with videos related to
Sort By:
Page
of 2
Lipids
|
November 10, 2009
Impact of saturated, polyunsaturated and monounsaturated fatty acid-rich micelles on lipoprotein synthesis and secretion in Caco-2 cells
Kim G Jackson, Paul A Bateman, Parveen Yaqoob, et al.
Biochimica Et Biophysica Acta
|
March 10, 2007
Differences in cell morphology, lipid and apo B secretory capacity in caco-2 cells following long term treatment with saturated and monounsaturated fatty acids
Paul A Bateman, Kim G Jackson, Vatsala Maitin, et al.
The American Journal of Clinical Nutrition
|
January 11, 2005
Greater enrichment of triacylglycerol-rich lipoproteins with apolipoproteins E and C-III after meals rich in saturated fatty acids than after meals rich in unsaturated fatty acids
Kim G Jackson, Emma J Wolstencroft, Paul A Bateman, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
August 29, 2006
Apolipoprotein E enrichment of immuno-separated chylomicron and chylomicron remnants following saturated fatty acids
Kim G Jackson, Emma J Wolstencroft, Paul A Bateman, et al.
The British Journal of Nutrition
|
June 25, 2005
Acute effects of meal fatty acids on postprandial NEFA, glucose and apo E response: implications for insulin sensitivity and lipoprotein regulation?
Kim G Jackson, Emma J Wolstencroft, Paul A Bateman, et al.
Obesity (Silver Spring, Md.)
|
August 3, 2022
Oxford Food and Activity Behaviors 20-item questionnaire to assess personal weight management strategies: Development and testing
Jamie Hartmann-Boyce, Georgina Harmer, Alice Hobson, et al.
Cell Transplantation
|
June 30, 2018
Development of a Simple In Vitro Assay to Assess Digestion of the Extracellular Matrix of the Human Pancreas by Collagenase Enzyme Blends
Rebecca M Spiers, Sarah E Cross, Helen L Brown, et al.
Cell Transplantation
|
November 7, 2014
In Vitro Assessment of Human Islet Vulnerability to Instant Blood-Mediated Inflammatory Reaction (IBMIR) and Its Use to Demonstrate a Beneficial Effect of Tissue Culture
Raina D Ramnath, Elisa Maillard, Katherine Jones, et al.
Plos One
|
November 3, 2022
Effects of environmental impact labels on the sustainability of food purchases: Two randomised controlled trials in an experimental online supermarket
Christina Potter, Rachel Pechey, Michael Clark, et al.
Plos One
|
September 3, 2024
Effects of environmental impact labels on the sustainability of food purchases: A randomised controlled trial in an experimental online supermarket
Christina Potter, Rachel Pechey, Michael Clark, et al.
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of 2