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Paul D Fraser

Showing results (11-20 of 143) with videos related to

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Phytochemistry|September 1, 2022
Changes in carbon allocation and subplastidal amyloplast structures of specialised Ipomoea batatas (sweet potato) storage root phenotypesMargit Drapal, Christopher Gerrish, Paul D Fraser
Phytochemistry|January 28, 2012
Carotenoid synthesis and phytoene synthase activity during mating of Blakeslea trisporaJürgen Breitenbach, Paul D Fraser, Gerhard Sandmann
Food Chemistry|April 9, 2013
Carotenoids and tocopherols in yellow and red raspberriesElisabete Carvalho, Paul D Fraser, Stefan Martens
Phytochemistry|November 15, 2008
C(35)-apocarotenoids in the yellow mutant Neurospora crassa YLOGerhard Sandmann, Shinishi Takaichi, Paul D Fraser
Microbiology (Reading, England)|June 18, 2016
Metabolite analysis of Mycobacterium species under aerobic and hypoxic conditions reveals common metabolic traitsMargit Drapal, Paul R Wheeler, Paul D Fraser
Phytochemistry|February 19, 2003
Identification and quantification of carotenoids, tocopherols and chlorophylls in commonly consumed fruits and vegetablesJennifer Burns, Paul D Fraser, Peter M Bramley
Proteomics|April 26, 2013
Development and optimisation of a label-free quantitative proteomic procedure and its application in the assessment of genetically modified tomato fruitLeticia Mora, Peter M Bramley, Paul D Fraser
Plant, Cell & Environment|July 22, 2020
A transcriptomic, metabolomic and cellular approach to the physiological adaptation of tomato fruit to high temperatureJuliana Almeida, Laura Perez-Fons, Paul D Fraser
FEMS Microbiology Letters|June 27, 2018
The assessment of changes to the nontuberculous mycobacterial metabolome in response to anti-TB drugsMargit Drapal, Paul R Wheeler, Paul D Fraser
Transgenic Research|April 28, 2021
Metabolic effects of agro-infiltration on N. benthamiana accessionsMargit Drapal, Eugenia M A Enfissi, Paul D Fraser
Pageof 15

Showing results (11-20 of 143) with videos related to

Sort By:
Pageof 15
Phytochemistry|September 1, 2022
Changes in carbon allocation and subplastidal amyloplast structures of specialised Ipomoea batatas (sweet potato) storage root phenotypesMargit Drapal, Christopher Gerrish, Paul D Fraser
Phytochemistry|January 28, 2012
Carotenoid synthesis and phytoene synthase activity during mating of Blakeslea trisporaJürgen Breitenbach, Paul D Fraser, Gerhard Sandmann
Food Chemistry|April 9, 2013
Carotenoids and tocopherols in yellow and red raspberriesElisabete Carvalho, Paul D Fraser, Stefan Martens
Phytochemistry|November 15, 2008
C(35)-apocarotenoids in the yellow mutant Neurospora crassa YLOGerhard Sandmann, Shinishi Takaichi, Paul D Fraser
Microbiology (Reading, England)|June 18, 2016
Metabolite analysis of Mycobacterium species under aerobic and hypoxic conditions reveals common metabolic traitsMargit Drapal, Paul R Wheeler, Paul D Fraser
Phytochemistry|February 19, 2003
Identification and quantification of carotenoids, tocopherols and chlorophylls in commonly consumed fruits and vegetablesJennifer Burns, Paul D Fraser, Peter M Bramley
Proteomics|April 26, 2013
Development and optimisation of a label-free quantitative proteomic procedure and its application in the assessment of genetically modified tomato fruitLeticia Mora, Peter M Bramley, Paul D Fraser
Plant, Cell & Environment|July 22, 2020
A transcriptomic, metabolomic and cellular approach to the physiological adaptation of tomato fruit to high temperatureJuliana Almeida, Laura Perez-Fons, Paul D Fraser
FEMS Microbiology Letters|June 27, 2018
The assessment of changes to the nontuberculous mycobacterial metabolome in response to anti-TB drugsMargit Drapal, Paul R Wheeler, Paul D Fraser
Transgenic Research|April 28, 2021
Metabolic effects of agro-infiltration on N. benthamiana accessionsMargit Drapal, Eugenia M A Enfissi, Paul D Fraser
Pageof 15